Belgium vs Slovenia: Fruit Primary — Area harvested

Belgium
19,080 ha
in 2024
Slovenia
17,560 ha
in 2024
Belgium rank
126th
Slovenia rank
127th

Fruit Primary — Area harvested over time

  • Belgium
  • Slovenia
05.0k10.0k15.0k20.0k199220082024

How they compare

Belgium currently reports 19,080 ha against 17,560 ha in Slovenia, a difference of 1,520 ha.

That makes Belgium's figure about 1.1 times Slovenia's.

The two have swapped places 3 times across 25 shared years of data; in 2000 it was Slovenia ahead.

Belgium ranks 126th and Slovenia ranks 127th of 191 countries.

Across the 3 decades both report, Belgium averaged higher in 2 and Slovenia in 1.

Head to head by decade

Decade Belgium Slovenia Difference Ahead
2000s 19,162 ha 20,722 ha 1,560 ha Slovenia
2010s 20,370 ha 19,672 ha 697.7 ha Belgium
2020s 19,478 ha 18,190 ha 1,288 ha Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — area harvested, Belgium or Slovenia?
Belgium, at 19,080 ha against 17,560 ha in Slovenia as of 2024.
What is the difference in fruit primary — area harvested between Belgium and Slovenia?
1,520 ha, with Belgium ahead.
How many years of comparable data are there for Belgium and Slovenia?
25 years are reported by both, from 2000 to 2024.
How do Belgium and Slovenia rank globally for fruit primary — area harvested?
Belgium ranks 126th and Slovenia ranks 127th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belgium vs Slovenia: Fruit Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-area-harvested/belgium/slovenia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/fruit-primary-area-harvested/belgium/slovenia/">Belgium vs Slovenia: Fruit Primary — Area harvested</a> — Statizoid

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.