Fruit Primary — Area harvested in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Fruit Primary — Area harvested was 19,340 ha in 2024. ◆ Volatile

Latest (2024)
19,340 ha
Change on year
down 1.1%
World rank
124th
of 191 countries
All-time high
26,934 ha
in 1994
All-time low
110 ha
in 1980
Years of data
64
1961–2024

Fruit Primary — Area harvested in Netherlands (Kingdom of the), 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, fruit primary — area harvested in Netherlands (Kingdom of the) stood at 19,340 ha.

That represents a change of down 1.1% on the previous year and down 8.4% over ten years.

Over the whole period, fruit primary — area harvested in Netherlands (Kingdom of the) peaked at 26,934 ha in 1994 and was at its lowest, 110 ha, in 1980.

That places Netherlands (Kingdom of the) 124th out of 191 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Fruit Primary — Area harvested in Netherlands (Kingdom of the), year by year

Annual values for Fruit Primary — Area harvested in Netherlands (Kingdom of the), 1961 to 2024.
Year ha Change
1961 529 ha
1962 503 ha -4.9%
1963 434 ha -13.7%
1964 381 ha -12.2%
1965 368 ha -3.4%
1966 311 ha -15.5%
1967 296 ha -4.8%
1968 295 ha -0.3%
1969 250 ha -15.3%
1970 226 ha -9.6%
1971 218 ha -3.5%
1972 194 ha -11.0%
1973 173 ha -10.8%
1974 166 ha -4.0%
1975 165 ha -0.6%
1976 165 ha +0.0%
1977 134 ha -18.8%
1978 125 ha -6.7%
1979 115 ha -8.0%
1980 110 ha -4.3%
1981 118 ha +7.3%
1982 115 ha -2.5%
1983 115 ha +0.0%
1984 15,609 ha +13473.0%
1985 24,630 ha +57.8%
1986 25,255 ha +2.5%
1987 25,255 ha +0.0%
1988 24,940 ha -1.2%
1989 25,055 ha +0.5%
1990 25,557 ha +2.0%
1991 26,169 ha +2.4%
1992 26,822 ha +2.5%
1993 26,848 ha +0.1%
1994 26,934 ha +0.3%
1995 26,016 ha -3.4%
1996 25,484 ha -2.0%
1997 25,897 ha +1.6%
1998 25,750 ha -0.6%
1999 25,249 ha -1.9%
2000 23,910 ha -5.3%
2001 22,569 ha -5.6%
2002 22,501 ha -0.3%
2003 20,915 ha -7.0%
2004 21,034 ha +0.6%
2005 20,685 ha -1.7%
2006 20,555 ha -0.6%
2007 21,033 ha +2.3%
2008 21,303 ha +1.3%
2009 21,521 ha +1.0%
2010 21,274 ha -1.1%
2011 21,008 ha -1.3%
2012 20,690 ha -1.5%
2013 20,965 ha +1.3%
2014 21,114 ha +0.7%
2015 21,617 ha +2.4%
2016 21,517 ha -0.5%
2017 21,495 ha -0.1%
2018 21,210 ha -1.3%
2019 21,290 ha +0.4%
2020 20,620 ha -3.1%
2021 20,410 ha -1.0%
2022 20,240 ha -0.8%
2023 19,560 ha -3.4%
2024 19,340 ha -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 374.11 ha 250 ha 529 ha 9
1970s 168.1 ha 115 ha 226 ha 10
1980s 14,120 ha 110 ha 25,255 ha 10
1990s 26,073 ha 25,249 ha 26,934 ha 10
2000s 21,603 ha 20,555 ha 23,910 ha 10
2010s 21,218 ha 20,690 ha 21,617 ha 10
2020s 20,034 ha 19,340 ha 20,620 ha 5

Countries ranked near Netherlands (Kingdom of the)

  1. 121 Switzerland 21,389 ha compare
  2. 122 Eswatini 21,183 ha compare
  3. 123 El Salvador 20,515 ha compare
  4. 124 Lithuania 19,340 ha compare
  5. 126 Belgium 19,080 ha compare
  6. 127 Slovenia 17,560 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is fruit primary — area harvested in Netherlands (Kingdom of the)?
Fruit primary — area harvested in Netherlands (Kingdom of the) was 19,340 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Netherlands (Kingdom of the)?
The highest recorded value was 26,934 ha in 1994.
What is the lowest fruit primary — area harvested recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 110 ha in 1980.
How does Netherlands (Kingdom of the) rank for fruit primary — area harvested?
Netherlands (Kingdom of the) ranks 124th out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is down 8.4%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/netherlands-kingdom-of-the/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.