Equatorial Guinea vs Slovenia: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Equatorial Guinea
- Slovenia
How they compare
Slovenia currently reports 17,560 ha against 14,643 ha in Equatorial Guinea, a difference of 2,917 ha.
That makes Slovenia's figure about 1.2 times Equatorial Guinea's.
Across all 33 years both countries report, Slovenia has been ahead every year.
Equatorial Guinea ranks 130th and Slovenia ranks 127th of 191 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,952 ha | 21,848 ha | 11,896 ha | Slovenia |
| 2000s | 11,956 ha | 20,722 ha | 8,766 ha | Slovenia |
| 2010s | 13,833 ha | 19,672 ha | 5,840 ha | Slovenia |
| 2020s | 14,671 ha | 18,190 ha | 3,519 ha | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Equatorial Guinea or Slovenia?
- Slovenia, at 17,560 ha against 14,643 ha in Equatorial Guinea as of 2024.
- What is the difference in fruit primary — area harvested between Equatorial Guinea and Slovenia?
- 2,917 ha, with Slovenia ahead.
- How many years of comparable data are there for Equatorial Guinea and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Equatorial Guinea and Slovenia rank globally for fruit primary — area harvested?
- Equatorial Guinea ranks 130th and Slovenia ranks 127th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.