Fruit Primary — Area harvested in Guinea
Guinea: Fruit Primary — Area harvested was 332,480 ha in 2024. ▲ Rising
Fruit Primary — Area harvested in Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, fruit primary — area harvested in Guinea stood at 332,480 ha.
Compared with earlier readings it is down 6.2% on the previous year and up 15.2% over ten years.
Over the whole period, fruit primary — area harvested in Guinea peaked at 354,411 ha in 2023 and was at its lowest, 113,000 ha, in 1963.
That places Guinea 38th out of 191 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Area harvested in Guinea, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 117,000 ha | — |
| 1962 | 122,000 ha | +4.3% |
| 1963 | 113,000 ha | -7.4% |
| 1964 | 119,000 ha | +5.3% |
| 1965 | 121,500 ha | +2.1% |
| 1966 | 122,000 ha | +0.4% |
| 1967 | 127,800 ha | +4.8% |
| 1968 | 123,600 ha | -3.3% |
| 1969 | 126,300 ha | +2.2% |
| 1970 | 122,750 ha | -2.8% |
| 1971 | 132,250 ha | +7.7% |
| 1972 | 135,250 ha | +2.3% |
| 1973 | 135,900 ha | +0.5% |
| 1974 | 131,600 ha | -3.2% |
| 1975 | 132,300 ha | +0.5% |
| 1976 | 143,000 ha | +8.1% |
| 1977 | 137,400 ha | -3.9% |
| 1978 | 133,408 ha | -2.9% |
| 1979 | 154,202 ha | +15.6% |
| 1980 | 154,388 ha | +0.1% |
| 1981 | 152,108 ha | -1.5% |
| 1982 | 147,835 ha | -2.8% |
| 1983 | 155,568 ha | +5.2% |
| 1984 | 161,316 ha | +3.7% |
| 1985 | 169,771 ha | +5.2% |
| 1986 | 169,200 ha | -0.3% |
| 1987 | 169,700 ha | +0.3% |
| 1988 | 173,245 ha | +2.1% |
| 1989 | 179,517 ha | +3.6% |
| 1990 | 191,660 ha | +6.8% |
| 1991 | 205,639 ha | +7.3% |
| 1992 | 224,122 ha | +9.0% |
| 1993 | 220,521 ha | -1.6% |
| 1994 | 239,012 ha | +8.4% |
| 1995 | 227,066 ha | -5.0% |
| 1996 | 226,579 ha | -0.2% |
| 1997 | 228,413 ha | +0.8% |
| 1998 | 234,180 ha | +2.5% |
| 1999 | 232,243 ha | -0.8% |
| 2000 | 238,284 ha | +2.6% |
| 2001 | 252,736 ha | +6.1% |
| 2002 | 276,069 ha | +9.2% |
| 2003 | 278,523 ha | +0.9% |
| 2004 | 281,008 ha | +0.9% |
| 2005 | 278,017 ha | -1.1% |
| 2006 | 281,779 ha | +1.4% |
| 2007 | 283,096 ha | +0.5% |
| 2008 | 285,734 ha | +0.9% |
| 2009 | 285,714 ha | -0.0% |
| 2010 | 288,513 ha | +1.0% |
| 2011 | 287,991 ha | -0.2% |
| 2012 | 294,923 ha | +2.4% |
| 2013 | 292,940 ha | -0.7% |
| 2014 | 288,592 ha | -1.5% |
| 2015 | 289,174 ha | +0.2% |
| 2016 | 290,136 ha | +0.3% |
| 2017 | 292,881 ha | +0.9% |
| 2018 | 295,709 ha | +1.0% |
| 2019 | 310,458 ha | +5.0% |
| 2020 | 322,227 ha | +3.8% |
| 2021 | 332,849 ha | +3.3% |
| 2022 | 344,838 ha | +3.6% |
| 2023 | 354,411 ha | +2.8% |
| 2024 | 332,480 ha | -6.2% |
Guinea compared with similar countries
- Guinea's 332,480 ha is above the median for lower middle income countries, which is 71,505 ha, 4.6× the median. (41 countries reporting)
- Guinea's 332,480 ha is above the median for Sub-Saharan Africa, which is 61,574 ha, 5.4× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 121,356 ha | 113,000 ha | 127,800 ha | 9 |
| 1970s | 135,806 ha | 122,750 ha | 154,202 ha | 10 |
| 1980s | 163,265 ha | 147,835 ha | 179,517 ha | 10 |
| 1990s | 222,944 ha | 191,660 ha | 239,012 ha | 10 |
| 2000s | 274,096 ha | 238,284 ha | 285,734 ha | 10 |
| 2010s | 293,132 ha | 287,991 ha | 310,458 ha | 10 |
| 2020s | 337,361 ha | 322,227 ha | 354,411 ha | 5 |
Countries ranked near Guinea
- 35 South Africa 339,571 ha compare
- 36 Serbia and Montenegro 336,954 ha compare
- 37 Poland 335,100 ha compare
- 39 Saudi Arabia 325,452 ha compare
- 40 Romania 312,260 ha compare
- 41 Sudan 306,663 ha compare
More agriculture & rural data for Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 14.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 587.44 current US$ per person (2025)
- Rural population, annual growth rate 1.6 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6148 units per person (2025)
- Share of GDP from agriculture 31.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 31.3% (2025)
- Agricultural raw materials exports 1.8% (2016)
- Agricultural raw materials imports 0.4% (2016)
Frequently asked questions
- What is fruit primary — area harvested in Guinea?
- Fruit primary — area harvested in Guinea was 332,480 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Guinea?
- The highest recorded value was 354,411 ha in 2023.
- What is the lowest fruit primary — area harvested recorded in Guinea?
- The lowest recorded value was 113,000 ha in 1963.
- How does Guinea rank for fruit primary — area harvested?
- Guinea ranks 38th out of 191 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Guinea?
- Over the last ten years it is up 15.2%. The long-run trend across the full record is rising.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.