Fruit Primary — Area harvested in Chile

Chile: Fruit Primary — Area harvested was 403,369 ha in 2024. ▲ Rising

Latest (2024)
403,369 ha
Change on year
up 1.0%
World rank
31st
of 191 countries
All-time high
405,671 ha
in 2022
All-time low
153,917 ha
in 1961
Years of data
64
1961–2024

Fruit Primary — Area harvested in Chile, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for fruit primary — area harvested in Chile is 403,369 ha, measured in 2024.

The figure is up 1.0% on the previous year and up 4.8% over ten years.

Over the whole period, fruit primary — area harvested in Chile peaked at 405,671 ha in 2022 and was at its lowest, 153,917 ha, in 1961.

That places Chile 31st out of 191 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Fruit Primary — Area harvested in Chile, year by year

Annual values for Fruit Primary — Area harvested in Chile, 1961 to 2024.
Year ha Change
1961 153,917 ha —
1962 155,622 ha +1.1%
1963 155,457 ha -0.1%
1964 159,035 ha +2.3%
1965 161,156 ha +1.3%
1966 176,476 ha +9.5%
1967 168,151 ha -4.7%
1968 174,106 ha +3.5%
1969 160,907 ha -7.6%
1970 165,914 ha +3.1%
1971 167,890 ha +1.2%
1972 163,692 ha -2.5%
1973 169,339 ha +3.4%
1974 167,531 ha -1.1%
1975 167,596 ha +0.0%
1976 168,907 ha +0.8%
1977 168,525 ha -0.2%
1978 169,289 ha +0.5%
1979 189,261 ha +11.8%
1980 192,050 ha +1.5%
1981 205,460 ha +7.0%
1982 205,320 ha -0.1%
1983 205,095 ha -0.1%
1984 197,855 ha -3.5%
1985 198,926 ha +0.5%
1986 199,830 ha +0.5%
1987 212,287 ha +6.2%
1988 222,715 ha +4.9%
1989 228,489 ha +2.6%
1990 232,159 ha +1.6%
1991 242,131 ha +4.3%
1992 245,007 ha +1.2%
1993 244,724 ha -0.1%
1994 242,841 ha -0.8%
1995 248,132 ha +2.2%
1996 255,006 ha +2.8%
1997 268,610 ha +5.3%
1998 280,943 ha +4.6%
1999 293,260 ha +4.4%
2000 312,636 ha +6.6%
2001 318,707 ha +1.9%
2002 322,156 ha +1.1%
2003 324,350 ha +0.7%
2004 331,299 ha +2.1%
2005 333,834 ha +0.8%
2006 339,582 ha +1.7%
2007 345,974 ha +1.9%
2008 370,113 ha +7.0%
2009 379,837 ha +2.6%
2010 380,537 ha +0.2%
2011 370,267 ha -2.7%
2012 380,651 ha +2.8%
2013 387,157 ha +1.7%
2014 384,766 ha -0.6%
2015 385,599 ha +0.2%
2016 386,368 ha +0.2%
2017 384,958 ha -0.4%
2018 386,485 ha +0.4%
2019 396,202 ha +2.5%
2020 395,733 ha -0.1%
2021 397,926 ha +0.6%
2022 405,671 ha +1.9%
2023 399,301 ha -1.6%
2024 403,369 ha +1.0%

Chile compared with similar countries

  • Chile's 403,369 ha is above the median for high income countries, which is 19,080 ha, 21.1× the median. (55 countries reporting)
  • Chile's 403,369 ha is above the median for Latin America & Caribbean, which is 39,663 ha, 10.2× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 162,759 ha 153,917 ha 176,476 ha 9
1970s 169,794 ha 163,692 ha 189,261 ha 10
1980s 206,803 ha 192,050 ha 228,489 ha 10
1990s 255,281 ha 232,159 ha 293,260 ha 10
2000s 337,849 ha 312,636 ha 379,837 ha 10
2010s 384,299 ha 370,267 ha 396,202 ha 10
2020s 400,400 ha 395,733 ha 405,671 ha 5

Countries ranked near Chile

  1. 28 Uzbekistan 448,016 ha compare
  2. 29 Cabo Verde 452 ha compare
  3. 29 Morocco 435,964 ha compare
  4. 30 Ecuador 427,717 ha compare
  5. 32 Australia and New Zealand 382,209 ha compare
  6. 33 Dominican Republic 352,166 ha compare
  7. 34 Afghanistan 350,722 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is fruit primary — area harvested in Chile?
Fruit primary — area harvested in Chile was 403,369 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Chile?
The highest recorded value was 405,671 ha in 2022.
What is the lowest fruit primary — area harvested recorded in Chile?
The lowest recorded value was 153,917 ha in 1961.
How does Chile rank for fruit primary — area harvested?
Chile ranks 31st out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Chile?
Over the last ten years it is up 4.8%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/chile/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.