Australia and New Zealand vs Chile: Fruit Primary — Area harvested

Australia and New Zealand
382,209 ha
in 2024
Chile
403,369 ha
in 2024
Australia and New Zealand rank
32nd
Chile rank
31st

Fruit Primary — Area harvested over time

  • Australia and New Zealand
  • Chile
100.0k200.0k300.0k400.0k196119922024

How they compare

Chile currently reports 403,369 ha against 382,209 ha in Australia and New Zealand, a difference of 21,160 ha.

That makes Chile's figure about 1.1 times Australia and New Zealand's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Chile ahead.

Australia and New Zealand ranks 32nd and Chile ranks 31st of 191 countries.

Chile has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia and New Zealand Chile Difference Ahead
1960s 152,254 ha 162,759 ha 10,504 ha Chile
1970s 162,204 ha 169,794 ha 7,590 ha Chile
1980s 184,868 ha 206,803 ha 21,935 ha Chile
1990s 224,813 ha 255,281 ha 30,468 ha Chile
2000s 337,348 ha 337,849 ha 500.6 ha Chile
2010s 346,471 ha 384,299 ha 37,828 ha Chile
2020s 384,458 ha 400,400 ha 15,942 ha Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — area harvested, Australia and New Zealand or Chile?
Chile, at 403,369 ha against 382,209 ha in Australia and New Zealand as of 2024.
What is the difference in fruit primary — area harvested between Australia and New Zealand and Chile?
21,160 ha, with Chile ahead.
How many years of comparable data are there for Australia and New Zealand and Chile?
64 years are reported by both, from 1961 to 2024.
How do Australia and New Zealand and Chile rank globally for fruit primary — area harvested?
Australia and New Zealand ranks 32nd and Chile ranks 31st of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Chile: Fruit Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/compare/fruit-primary-area-harvested/australia-and-new-zealand/chile/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.