Figs — Yield in Argentina
Argentina: Figs — Yield was 3,208 kg/ha in 2024. ▼ Falling
Figs — Yield in Argentina, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Argentina recorded 3,208 kg/ha for figs — yield in 2024.
That represents a change of down 0.4% over ten years.
Over the whole period, figs — yield in Argentina peaked at 4,222 kg/ha in 1985 and was at its lowest, 2,500 kg/ha, in 1988.
That places Argentina 33rd out of 51 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 40 years of available data.
Figs — Yield in Argentina, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 4,222 kg/ha | — |
| 1986 | 3,571 kg/ha | -15.4% |
| 1987 | 3,036 kg/ha | -15.0% |
| 1988 | 2,500 kg/ha | -17.6% |
| 1989 | 2,857 kg/ha | +14.3% |
| 1990 | 3,984 kg/ha | +39.4% |
| 1991 | 3,274 kg/ha | -17.8% |
| 1992 | 3,277 kg/ha | +0.1% |
| 1993 | 3,279 kg/ha | +0.1% |
| 1994 | 3,281 kg/ha | +0.1% |
| 1995 | 3,284 kg/ha | +0.1% |
| 1996 | 3,286 kg/ha | +0.1% |
| 1997 | 3,302 kg/ha | +0.5% |
| 1998 | 3,280 kg/ha | -0.7% |
| 1999 | 3,200 kg/ha | -2.4% |
| 2000 | 3,312 kg/ha | +3.5% |
| 2001 | 3,335 kg/ha | +0.7% |
| 2002 | 3,462 kg/ha | +3.8% |
| 2003 | 3,351 kg/ha | -3.2% |
| 2004 | 3,374 kg/ha | +0.7% |
| 2005 | 3,329 kg/ha | -1.3% |
| 2006 | 3,346 kg/ha | +0.5% |
| 2007 | 3,259 kg/ha | -2.6% |
| 2008 | 3,272 kg/ha | +0.4% |
| 2009 | 3,268 kg/ha | -0.1% |
| 2010 | 3,256 kg/ha | -0.4% |
| 2011 | 3,242 kg/ha | -0.4% |
| 2012 | 3,148 kg/ha | -2.9% |
| 2013 | 3,205 kg/ha | +1.8% |
| 2014 | 3,221 kg/ha | +0.5% |
| 2015 | 3,203 kg/ha | -0.6% |
| 2016 | 3,200 kg/ha | -0.1% |
| 2017 | 3,200 kg/ha | +0.0% |
| 2018 | 3,202 kg/ha | +0.1% |
| 2019 | 3,209 kg/ha | +0.2% |
| 2020 | 3,213 kg/ha | +0.1% |
| 2021 | 3,211 kg/ha | -0.0% |
| 2022 | 3,211 kg/ha | -0.0% |
| 2023 | 3,209 kg/ha | -0.0% |
| 2024 | 3,208 kg/ha | -0.0% |
Argentina compared with similar countries
- Argentina's 3,208 kg/ha is below the median for upper middle income countries, which is 6,806 kg/ha, 47% of the median. (18 countries reporting)
- Argentina's 3,208 kg/ha is below the median for Latin America & Caribbean, which is 6,799 kg/ha, 47% of the median. (7 countries reporting)
Biggest year-on-year movements
Years where Figs — Yield in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +39.4% | 2,857 kg/ha | 3,984 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 3,237 kg/ha | 2,500 kg/ha | 4,222 kg/ha | 5 |
| 1990s | 3,345 kg/ha | 3,200 kg/ha | 3,984 kg/ha | 10 |
| 2000s | 3,331 kg/ha | 3,259 kg/ha | 3,462 kg/ha | 10 |
| 2010s | 3,208 kg/ha | 3,148 kg/ha | 3,256 kg/ha | 10 |
| 2020s | 3,210 kg/ha | 3,208 kg/ha | 3,213 kg/ha | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is figs — yield in Argentina?
- Figs — yield in Argentina was 3,208 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest figs — yield recorded in Argentina?
- The highest recorded value was 4,222 kg/ha in 1985.
- What is the lowest figs — yield recorded in Argentina?
- The lowest recorded value was 2,500 kg/ha in 1988.
- How does Argentina rank for figs — yield?
- Argentina ranks 33rd out of 51 countries with data for 2024.
- Is figs — yield rising or falling in Argentina?
- Over the last ten years it is down 0.4%. The long-run trend across the full record is falling.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.