Figs — Yield in Spain
Spain: Figs — Yield was 3,425 kg/ha in 2024. ▼ Falling
Figs — Yield in Spain, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for figs — yield in Spain is 3,425 kg/ha, measured in 2024.
Compared with earlier readings it is up 45.6% on the previous year and up 49.1% over ten years.
Over the whole period, figs — yield in Spain peaked at 4,096 kg/ha in 1961 and was at its lowest, 1,734 kg/ha, in 1986.
Spain ranks 34th of 55 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,530 kg/ha | 2,998 kg/ha | 4,096 kg/ha | 9 |
| 1970s | 3,004 kg/ha | 2,141 kg/ha | 3,470 kg/ha | 10 |
| 1980s | 2,020 kg/ha | 1,734 kg/ha | 2,491 kg/ha | 10 |
| 1990s | 2,655 kg/ha | 2,150 kg/ha | 3,139 kg/ha | 10 |
| 2000s | 2,256 kg/ha | 1,827 kg/ha | 2,854 kg/ha | 10 |
| 2010s | 2,708 kg/ha | 1,894 kg/ha | 3,625 kg/ha | 10 |
| 2020s | 3,100 kg/ha | 2,352 kg/ha | 3,810 kg/ha | 5 |
Countries ranked near Spain
- 31 Libya 3,889 kg/ha compare
- 32 Tajikistan 3,789 kg/ha compare
- 33 Syrian Arab Republic 3,660 kg/ha compare
- 35 Bulgaria 3,250 kg/ha compare
- 36 Argentina 3,208 kg/ha compare
- 37 Venezuela (Bolivarian Republic of) 3,201 kg/ha compare
More agriculture & rural data for Spain
- Agriculture share gdp 2.68 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.68 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 19.5% (2025)
- Rural population growth 0.0% (2025)
- Rural population 9.62 million (2025)
- Agriculture, forestry, and fishing, value added 2.7% (2025)
- Agriculture, forestry, and fishing, value added 51.14 billion current US$ (2025)
- Bananas — Production 421,320 t (2024)
Frequently asked questions
- What is figs — yield in Spain?
- Figs — yield in Spain was 3,425 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest figs — yield recorded in Spain?
- The highest recorded value was 4,096 kg/ha in 1961.
- What is the lowest figs — yield recorded in Spain?
- The lowest recorded value was 1,734 kg/ha in 1986.
- How does Spain rank for figs — yield?
- Spain ranks 34th out of 55 countries with data for 2024.
- Is figs — yield rising or falling in Spain?
- Over the last ten years it is up 49.1%. The long-run trend across the full record is falling.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.