Figs — Yield in Bulgaria
Bulgaria: Figs — Yield was 3,250 kg/ha in 2023. ▲ Rising
Figs — Yield in Bulgaria, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Bulgaria recorded 3,250 kg/ha for figs — yield in 2023.
Compared with earlier readings it is down 25.0% on the previous year and up 62.5% over five years.
That places Bulgaria 32nd out of 51 countries with data for 2023, putting it in the middle of the range.
Figs — Yield in Bulgaria, year by year
| Year | kg/ha | Change |
|---|---|---|
| 2019 | 2,000 kg/ha | — |
| 2020 | 1,333 kg/ha | -33.3% |
| 2021 | 2,000 kg/ha | +50.0% |
| 2022 | 4,333 kg/ha | +116.7% |
| 2023 | 3,250 kg/ha | -25.0% |
Bulgaria compared with similar countries
- Bulgaria's 3,250 kg/ha is below the median for high income countries, which is 3,425 kg/ha, 95% of the median. (17 countries reporting)
- Bulgaria's 3,250 kg/ha is below the median for Europe & Central Asia, which is 6,069 kg/ha, 54% of the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,000 kg/ha | 2,000 kg/ha | 2,000 kg/ha | 1 |
| 2020s | 2,729 kg/ha | 1,333 kg/ha | 4,333 kg/ha | 4 |
Countries ranked near Bulgaria
More agriculture & rural data for Bulgaria
- Agriculture, forestry, and fishing, value added (current US$), annual 21.46 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0247 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 503.12 current US$ per person (2025)
- Rural population, annual growth rate -0.9803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2583 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is figs — yield in Bulgaria?
- Figs — yield in Bulgaria was 3,250 kg/ha in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest figs — yield recorded in Bulgaria?
- The highest recorded value was 4,333 kg/ha in 2022.
- What is the lowest figs — yield recorded in Bulgaria?
- The lowest recorded value was 1,333 kg/ha in 2020.
- How does Bulgaria rank for figs — yield?
- Bulgaria ranks 32nd out of 51 countries with data for 2023.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.