Figs — Yield in Algeria
Algeria: Figs — Yield was 3,071 kg/ha in 2024. ▲ Rising
Figs — Yield in Algeria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, figs — yield in Algeria stood at 3,071 kg/ha.
That represents a change of up 0.3% on the previous year and up 6.0% over ten years.
Over the whole period, figs — yield in Algeria peaked at 3,226 kg/ha in 2015 and was at its lowest, 933.4 kg/ha, in 1991.
That places Algeria 38th out of 55 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,506 kg/ha | 1,483 kg/ha | 1,542 kg/ha | 9 |
| 1970s | 1,527 kg/ha | 1,491 kg/ha | 1,698 kg/ha | 10 |
| 1980s | 1,582 kg/ha | 1,339 kg/ha | 1,953 kg/ha | 10 |
| 1990s | 1,441 kg/ha | 933.4 kg/ha | 2,098 kg/ha | 10 |
| 2000s | 1,508 kg/ha | 1,073 kg/ha | 1,869 kg/ha | 10 |
| 2010s | 2,804 kg/ha | 2,439 kg/ha | 3,226 kg/ha | 10 |
| 2020s | 2,948 kg/ha | 2,746 kg/ha | 3,071 kg/ha | 5 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture share gdp 14.51 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.51 (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
- Rural population 24.2% (2025)
- Rural population growth -0.9% (2025)
- Rural population 11.47 million (2025)
- Agriculture, forestry, and fishing, value added 14.5% (2025)
- Agriculture, forestry, and fishing, value added 41.65 billion current US$ (2025)
- Bananas — Production 234.77 t (2024)
Frequently asked questions
- What is figs — yield in Algeria?
- Figs — yield in Algeria was 3,071 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest figs — yield recorded in Algeria?
- The highest recorded value was 3,226 kg/ha in 2015.
- What is the lowest figs — yield recorded in Algeria?
- The lowest recorded value was 933.4 kg/ha in 1991.
- How does Algeria rank for figs — yield?
- Algeria ranks 38th out of 55 countries with data for 2024.
- Is figs — yield rising or falling in Algeria?
- Over the last ten years it is up 6.0%. The long-run trend across the full record is rising.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.