Eggs Primary — Production in Ethiopia
Ethiopia: Eggs Primary — Production was 48,041 t in 2024. ▲ Rising
Eggs Primary — Production in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Ethiopia recorded 48,041 t for eggs primary — production in 2024.
That represents a change of down 2.5% on the previous year and up 10.4% over ten years.
Over the whole period, eggs primary — production in Ethiopia peaked at 55,000 t in 2017 and was at its lowest, 27,957 t, in 1997.
Ethiopia ranks 123rd of 250 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Eggs Primary — Production in Ethiopia, year by year
| Year | t | Change |
|---|---|---|
| 1993 | 28,390 t | — |
| 1994 | 28,435 t | +0.2% |
| 1995 | 32,145 t | +13.0% |
| 1996 | 28,609 t | -11.0% |
| 1997 | 27,957 t | -2.3% |
| 1998 | 28,609 t | +2.3% |
| 1999 | 28,826 t | +0.8% |
| 2000 | 28,583 t | -0.8% |
| 2001 | 37,764 t | +32.1% |
| 2002 | 39,240 t | +3.9% |
| 2003 | 37,060 t | -5.6% |
| 2004 | 36,624 t | -1.2% |
| 2005 | 35,000 t | -4.4% |
| 2006 | 37,500 t | +7.1% |
| 2007 | 38,000 t | +1.3% |
| 2008 | 38,500 t | +1.3% |
| 2009 | 39,000 t | +1.3% |
| 2010 | 39,000 t | +0.0% |
| 2011 | 39,600 t | +1.5% |
| 2012 | 40,000 t | +1.0% |
| 2013 | 41,000 t | +2.5% |
| 2014 | 43,515 t | +6.1% |
| 2015 | 54,360 t | +24.9% |
| 2016 | 53,415 t | -1.7% |
| 2017 | 55,000 t | +3.0% |
| 2018 | 51,237 t | -6.8% |
| 2019 | 45,168 t | -11.8% |
| 2020 | 50,241 t | +11.2% |
| 2021 | 51,565 t | +2.6% |
| 2022 | 44,496 t | -13.7% |
| 2023 | 49,283 t | +10.8% |
| 2024 | 48,041 t | -2.5% |
Biggest year-on-year movements
Years where Eggs Primary — Production in Ethiopia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +32.1% | 28,583 t | 37,764 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 28,996 t | 27,957 t | 32,145 t | 7 |
| 2000s | 36,727 t | 28,583 t | 39,240 t | 10 |
| 2010s | 46,230 t | 39,000 t | 55,000 t | 10 |
| 2020s | 48,725 t | 44,496 t | 51,565 t | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Beef and Buffalo Meat, primary — Yield/Carcass Weight 109 kg/An (2024)
- Sheep and Goat Meat — Production 285,391 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 9 kg/An (2024)
- Unmanufactured tobacco — Area harvested 3,232 ha (2024)
- Roots and Tubers, Total — Production 7.11 million t (2024)
- Wheat — Area harvested 2.13 million ha (2024)
- Wheat — Yield 2,904 kg/ha (2024)
- Wheat — Production 6.19 million t (2024)
- Cereals, primary — Area harvested 12.07 million ha (2024)
- Cattle and Buffaloes — Stocks 71.92 million An (2024)
Frequently asked questions
- What is eggs primary — production in Ethiopia?
- Eggs primary — production in Ethiopia was 48,041 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — production recorded in Ethiopia?
- The highest recorded value was 55,000 t in 2017.
- What is the lowest eggs primary — production recorded in Ethiopia?
- The lowest recorded value was 27,957 t in 1997.
- How does Ethiopia rank for eggs primary — production?
- Ethiopia ranks 123rd out of 250 countries with data for 2024.
- Is eggs primary — production rising or falling in Ethiopia?
- Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.