Eggs Primary — Production in Latvia
Latvia: Eggs Primary — Production was 48,101 t in 2017. ▲ Rising
Eggs Primary — Production in Latvia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for eggs primary — production in Latvia is 48,101 t, measured in 2017. That is the highest value across all 26 years on record.
Compared with earlier readings it is up 3.2% on the previous year and up 13.9% over ten years.
Over the whole period, eggs primary — production in Latvia peaked at 48,101 t in 2017 and was at its lowest, 20,159 t, in 1994.
That places Latvia 98th out of 190 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Eggs Primary — Production in Latvia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 33,365 t | — |
| 1993 | 21,765 t | -34.8% |
| 1994 | 20,159 t | -7.4% |
| 1995 | 23,642 t | +17.3% |
| 1996 | 26,477 t | +12.0% |
| 1997 | 26,098 t | -1.4% |
| 1998 | 25,611 t | -1.9% |
| 1999 | 23,316 t | -9.0% |
| 2000 | 24,507 t | +5.1% |
| 2001 | 27,166 t | +10.8% |
| 2002 | 30,454 t | +12.1% |
| 2003 | 30,489 t | +0.1% |
| 2004 | 31,643 t | +3.8% |
| 2005 | 33,445 t | +5.7% |
| 2006 | 35,760 t | +6.9% |
| 2007 | 42,236 t | +18.1% |
| 2008 | 40,339 t | -4.5% |
| 2009 | 42,928 t | +6.4% |
| 2010 | 45,036 t | +4.9% |
| 2011 | 41,923 t | -6.9% |
| 2012 | 42,298 t | +0.9% |
| 2013 | 39,656 t | -6.2% |
| 2014 | 40,848 t | +3.0% |
| 2015 | 43,546 t | +6.6% |
| 2016 | 46,601 t | +7.0% |
| 2017 | 48,101 t | +3.2% |
Latvia compared with similar countries
- Latvia's 48,101 t is below the median for high income countries, which is 61,764 t, 78% of the median. (56 countries reporting)
- Latvia's 48,101 t is below the median for Europe & Central Asia, which is 80,000 t, 60% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 25,054 t | 20,159 t | 33,365 t | 8 |
| 2000s | 33,897 t | 24,507 t | 42,928 t | 10 |
| 2010s | 43,501 t | 39,656 t | 48,101 t | 8 |
Countries ranked near Latvia
More agriculture & rural data for Latvia
- Cropland extent over the long-term, annual growth rate 1.21 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.7728 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.3717 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.08 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
Frequently asked questions
- What is eggs primary — production in Latvia?
- Eggs primary — production in Latvia was 48,101 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs primary — production recorded in Latvia?
- The highest recorded value was 48,101 t in 2017.
- What is the lowest eggs primary — production recorded in Latvia?
- The lowest recorded value was 20,159 t in 1994.
- How does Latvia rank for eggs primary — production?
- Latvia ranks 98th out of 190 countries with data for 2017.
- Is eggs primary — production rising or falling in Latvia?
- Over the last ten years it is up 13.9%. The long-run trend across the full record is rising.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.