Edible roots and tubers with high starch or inulin content, n.e.c. in Tonga
Tonga: Edible roots and tubers with high starch or inulin content, n.e.c. was 3,474 1000 USD in 2024. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Tonga, 2020–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Tonga recorded 3,474 1000 USD for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.
That represents a change of up 2.4% on the previous year and up 284.3% over five years.
Tonga ranks 36th of 53 countries on this measure, in the middle of the range.
Edible roots and tubers with high starch or inulin content, n.e.c. in Tonga, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 2020 | 904 1000 USD | — |
| 2021 | 3,527 1000 USD | +290.2% |
| 2022 | 3,437 1000 USD | -2.6% |
| 2023 | 3,394 1000 USD | -1.3% |
| 2024 | 3,474 1000 USD | +2.4% |
Countries ranked near Tonga
- 33 Grenada 4,700 1000 USD
- 34 Ecuador 4,646 1000 USD compare
- 35 Guadeloupe 3,812 1000 USD
- 37 Togo 2,490 1000 USD compare
- 38 Botswana 2,316 1000 USD compare
- 39 Brunei Darussalam 2,019 1000 USD compare
More agriculture & rural data for Tonga
- Agriculture, forestry, and fishing, value added (current US$), annual 7.27 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1857 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 1,154 current US$ per person (2024)
- Rural population, annual growth rate -0.4224 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.7884 units per person (2025)
- Share of GDP from agriculture 18.6% (2024)
- Agriculture as a share of GDP vs. GDP per capita 18.6% (2024)
- Agricultural raw materials exports 0.6% (2023)
- Agricultural raw materials imports 1.7% (2023)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Tonga?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Tonga was 3,474 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Tonga?
- The highest recorded value was 3,527 1000 USD in 2021.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Tonga?
- The lowest recorded value was 904 1000 USD in 2020.
- How does Tonga rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Tonga ranks 36th out of 53 countries with data for 2024.
- Where does this Tonga data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.