Edible roots and tubers with high starch or inulin content, n.e.c. in Grenada
Grenada: Edible roots and tubers with high starch or inulin content, n.e.c. was 586 1000 Int$ in 2015. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Grenada, 1961–2015
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Grenada is 586 1000 Int$, measured in 2015.
Compared with earlier readings it is down 25.0% on the previous year and up 11.0% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Grenada peaked at 781 1000 Int$ in 2014 and was at its lowest, 239 1000 Int$, in 2013.
Grenada ranks 52nd of 76 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 55 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Grenada, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 490 1000 Int$ | — |
| 1962 | 501 1000 Int$ | +2.2% |
| 1963 | 523 1000 Int$ | +4.4% |
| 1964 | 534 1000 Int$ | +2.1% |
| 1965 | 523 1000 Int$ | -2.1% |
| 1966 | 540 1000 Int$ | +3.3% |
| 1967 | 534 1000 Int$ | -1.1% |
| 1968 | 534 1000 Int$ | +0.0% |
| 1969 | 534 1000 Int$ | +0.0% |
| 1970 | 523 1000 Int$ | -2.1% |
| 1971 | 530 1000 Int$ | +1.3% |
| 1972 | 534 1000 Int$ | +0.8% |
| 1973 | 508 1000 Int$ | -4.9% |
| 1974 | 486 1000 Int$ | -4.3% |
| 1975 | 476 1000 Int$ | -2.1% |
| 1976 | 486 1000 Int$ | +2.1% |
| 1977 | 411 1000 Int$ | -15.4% |
| 1978 | 360 1000 Int$ | -12.4% |
| 1979 | 387 1000 Int$ | +7.5% |
| 1980 | 458 1000 Int$ | +18.3% |
| 1981 | 553 1000 Int$ | +20.7% |
| 1982 | 567 1000 Int$ | +2.5% |
| 1983 | 577 1000 Int$ | +1.8% |
| 1984 | 588 1000 Int$ | +1.9% |
| 1985 | 588 1000 Int$ | +0.0% |
| 1986 | 545 1000 Int$ | -7.3% |
| 1987 | 588 1000 Int$ | +7.9% |
| 1988 | 599 1000 Int$ | +1.9% |
| 1989 | 610 1000 Int$ | +1.8% |
| 1990 | 621 1000 Int$ | +1.8% |
| 1991 | 632 1000 Int$ | +1.8% |
| 1992 | 640 1000 Int$ | +1.3% |
| 1993 | 640 1000 Int$ | +0.0% |
| 1994 | 643 1000 Int$ | +0.5% |
| 1995 | 654 1000 Int$ | +1.7% |
| 1996 | 616 1000 Int$ | -5.8% |
| 1997 | 607 1000 Int$ | -1.5% |
| 1998 | 597 1000 Int$ | -1.6% |
| 1999 | 585 1000 Int$ | -2.0% |
| 2000 | 577 1000 Int$ | -1.4% |
| 2001 | 571 1000 Int$ | -1.0% |
| 2002 | 565 1000 Int$ | -1.1% |
| 2003 | 560 1000 Int$ | -0.9% |
| 2004 | 546 1000 Int$ | -2.5% |
| 2005 | 528 1000 Int$ | -3.3% |
| 2006 | 521 1000 Int$ | -1.3% |
| 2007 | 515 1000 Int$ | -1.2% |
| 2008 | 509 1000 Int$ | -1.2% |
| 2009 | 503 1000 Int$ | -1.2% |
| 2010 | 497 1000 Int$ | -1.2% |
| 2011 | 491 1000 Int$ | -1.2% |
| 2012 | 484 1000 Int$ | -1.4% |
| 2013 | 239 1000 Int$ | -50.6% |
| 2014 | 781 1000 Int$ | +226.8% |
| 2015 | 586 1000 Int$ | -25.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 523.67 1000 Int$ | 490 1000 Int$ | 540 1000 Int$ | 9 |
| 1970s | 470.1 1000 Int$ | 360 1000 Int$ | 534 1000 Int$ | 10 |
| 1980s | 567.3 1000 Int$ | 458 1000 Int$ | 610 1000 Int$ | 10 |
| 1990s | 623.5 1000 Int$ | 585 1000 Int$ | 654 1000 Int$ | 10 |
| 2000s | 539.5 1000 Int$ | 503 1000 Int$ | 577 1000 Int$ | 10 |
| 2010s | 513 1000 Int$ | 239 1000 Int$ | 781 1000 Int$ | 6 |
Countries ranked near Grenada
- 49 Martinique 876 1000 Int$ compare
- 50 Guadeloupe 702 1000 Int$ compare
- 51 Samoa 657 1000 Int$ compare
- 53 Tonga 537 1000 Int$ compare
- 54 Suriname 393 1000 Int$ compare
- 55 Saint Lucia 353 1000 Int$ compare
More agriculture & rural data for Grenada
- Agriculture, forestry, and fishing, value added (current US$), annual -0.9004 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0254 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 307.48 current US$ per person (2025)
- Rural population, annual growth rate -0.0888 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.6333 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Grenada?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Grenada was 586 1000 Int$ in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Grenada?
- The highest recorded value was 781 1000 Int$ in 2014.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Grenada?
- The lowest recorded value was 239 1000 Int$ in 2013.
- How does Grenada rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Grenada ranks 52nd out of 76 countries with data for 2015.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Grenada?
- Over the last ten years it is up 11.0%. The long-run trend across the full record is rising.
- Where does this Grenada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.