Edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia
French Polynesia: Edible roots and tubers with high starch or inulin content, n.e.c. was 48 1000 Int$ in 2024. ◆ Volatile
Edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia is 48 1000 Int$, measured in 2024.
Compared with earlier readings it is up 2.1% on the previous year and up 4.3% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia peaked at 1,722 1000 Int$ in 1980 and was at its lowest, 44 1000 Int$, in 1991.
That places French Polynesia 66th out of 76 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 1,308 1000 Int$ | — |
| 1962 | 1,329 1000 Int$ | +1.6% |
| 1963 | 1,351 1000 Int$ | +1.7% |
| 1964 | 1,373 1000 Int$ | +1.6% |
| 1965 | 1,395 1000 Int$ | +1.6% |
| 1966 | 1,416 1000 Int$ | +1.5% |
| 1967 | 1,438 1000 Int$ | +1.6% |
| 1968 | 1,460 1000 Int$ | +1.5% |
| 1969 | 1,482 1000 Int$ | +1.5% |
| 1970 | 1,504 1000 Int$ | +1.5% |
| 1971 | 1,525 1000 Int$ | +1.4% |
| 1972 | 1,547 1000 Int$ | +1.4% |
| 1973 | 1,569 1000 Int$ | +1.4% |
| 1974 | 1,591 1000 Int$ | +1.4% |
| 1975 | 1,613 1000 Int$ | +1.4% |
| 1976 | 1,634 1000 Int$ | +1.3% |
| 1977 | 1,656 1000 Int$ | +1.3% |
| 1978 | 1,678 1000 Int$ | +1.3% |
| 1979 | 1,700 1000 Int$ | +1.3% |
| 1980 | 1,722 1000 Int$ | +1.3% |
| 1981 | 1,700 1000 Int$ | -1.3% |
| 1982 | 1,525 1000 Int$ | -10.3% |
| 1983 | 1,308 1000 Int$ | -14.2% |
| 1984 | 1,308 1000 Int$ | +0.0% |
| 1985 | 1,264 1000 Int$ | -3.4% |
| 1986 | 1,199 1000 Int$ | -5.1% |
| 1987 | 1,155 1000 Int$ | -3.7% |
| 1988 | 1,133 1000 Int$ | -1.9% |
| 1989 | 1,111 1000 Int$ | -1.9% |
| 1990 | 1,090 1000 Int$ | -1.9% |
| 1991 | 44 1000 Int$ | -96.0% |
| 1992 | 46 1000 Int$ | +4.5% |
| 1993 | 46 1000 Int$ | +0.0% |
| 1994 | 46 1000 Int$ | +0.0% |
| 1995 | 46 1000 Int$ | +0.0% |
| 1996 | 46 1000 Int$ | +0.0% |
| 1997 | 46 1000 Int$ | +0.0% |
| 1998 | 46 1000 Int$ | +0.0% |
| 1999 | 46 1000 Int$ | +0.0% |
| 2000 | 46 1000 Int$ | +0.0% |
| 2001 | 46 1000 Int$ | +0.0% |
| 2002 | 46 1000 Int$ | +0.0% |
| 2003 | 46 1000 Int$ | +0.0% |
| 2004 | 46 1000 Int$ | +0.0% |
| 2005 | 46 1000 Int$ | +0.0% |
| 2006 | 46 1000 Int$ | +0.0% |
| 2007 | 46 1000 Int$ | +0.0% |
| 2008 | 46 1000 Int$ | +0.0% |
| 2009 | 46 1000 Int$ | +0.0% |
| 2010 | 46 1000 Int$ | +0.0% |
| 2011 | 46 1000 Int$ | +0.0% |
| 2012 | 46 1000 Int$ | +0.0% |
| 2013 | 46 1000 Int$ | +0.0% |
| 2014 | 46 1000 Int$ | +0.0% |
| 2015 | 46 1000 Int$ | +0.0% |
| 2016 | 46 1000 Int$ | +0.0% |
| 2017 | 46 1000 Int$ | +0.0% |
| 2018 | 45 1000 Int$ | -2.2% |
| 2019 | 55 1000 Int$ | +22.2% |
| 2020 | 54 1000 Int$ | -1.8% |
| 2021 | 46 1000 Int$ | -14.8% |
| 2022 | 46 1000 Int$ | +0.0% |
| 2023 | 47 1000 Int$ | +2.2% |
| 2024 | 48 1000 Int$ | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,395 1000 Int$ | 1,308 1000 Int$ | 1,482 1000 Int$ | 9 |
| 1970s | 1,602 1000 Int$ | 1,504 1000 Int$ | 1,700 1000 Int$ | 10 |
| 1980s | 1,342 1000 Int$ | 1,111 1000 Int$ | 1,722 1000 Int$ | 10 |
| 1990s | 150.2 1000 Int$ | 44 1000 Int$ | 1,090 1000 Int$ | 10 |
| 2000s | 46 1000 Int$ | 46 1000 Int$ | 46 1000 Int$ | 10 |
| 2010s | 46.8 1000 Int$ | 45 1000 Int$ | 55 1000 Int$ | 10 |
| 2020s | 48.2 1000 Int$ | 46 1000 Int$ | 54 1000 Int$ | 5 |
Countries ranked near French Polynesia
More agriculture & rural data for French Polynesia
- Agriculture, forestry, and fishing, value added (current US$), annual -8.86 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0222 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 442.4 current US$ per person (2020)
- Rural population, annual growth rate 0.1307 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3824 units per person (2025)
- Share of GDP from agriculture 2.2% (2020)
- Agriculture as a share of GDP vs. GDP per capita 2.2% (2020)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia?
- Edible roots and tubers with high starch or inulin content, n.e.c. in French Polynesia was 48 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in French Polynesia?
- The highest recorded value was 1,722 1000 Int$ in 1980.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in French Polynesia?
- The lowest recorded value was 44 1000 Int$ in 1991.
- How does French Polynesia rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- French Polynesia ranks 66th out of 76 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in French Polynesia?
- Over the last ten years it is up 4.3%. The long-run trend across the full record is volatile.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.