Edible roots and tubers with high starch or inulin content, n.e.c. in China, Taiwan Province of
China, Taiwan Province of: Edible roots and tubers with high starch or inulin content, n.e.c. was 1,576 1000 Int$ in 1990. ◆ Volatile
Edible roots and tubers with high starch or inulin content, n.e.c. in China, Taiwan Province of, 1961–1990
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in China, Taiwan Province of is 1,576 1000 Int$, measured in 1990.
Compared with earlier readings it is up 23.3% on the previous year and down 80.4% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in China, Taiwan Province of peaked at 9,698 1000 Int$ in 1977 and was at its lowest, 1,278 1000 Int$, in 1989.
That places China, Taiwan Province of 40th out of 76 countries with data for 1990, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in China, Taiwan Province of, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 1,960 1000 Int$ | — |
| 1962 | 2,332 1000 Int$ | +19.0% |
| 1963 | 2,423 1000 Int$ | +3.9% |
| 1964 | 2,596 1000 Int$ | +7.1% |
| 1965 | 2,101 1000 Int$ | -19.1% |
| 1966 | 2,268 1000 Int$ | +7.9% |
| 1967 | 2,462 1000 Int$ | +8.6% |
| 1968 | 3,262 1000 Int$ | +32.5% |
| 1969 | 3,597 1000 Int$ | +10.3% |
| 1970 | 4,633 1000 Int$ | +28.8% |
| 1971 | 5,556 1000 Int$ | +19.9% |
| 1972 | 5,538 1000 Int$ | -0.3% |
| 1973 | 4,358 1000 Int$ | -21.3% |
| 1974 | 5,410 1000 Int$ | +24.1% |
| 1975 | 5,726 1000 Int$ | +5.8% |
| 1976 | 8,280 1000 Int$ | +44.6% |
| 1977 | 9,698 1000 Int$ | +17.1% |
| 1978 | 9,160 1000 Int$ | -5.5% |
| 1979 | 8,809 1000 Int$ | -3.8% |
| 1980 | 8,033 1000 Int$ | -8.8% |
| 1981 | 8,253 1000 Int$ | +2.7% |
| 1982 | 5,038 1000 Int$ | -39.0% |
| 1983 | 4,553 1000 Int$ | -9.6% |
| 1984 | 4,474 1000 Int$ | -1.7% |
| 1985 | 3,964 1000 Int$ | -11.4% |
| 1986 | 3,912 1000 Int$ | -1.3% |
| 1987 | 4,105 1000 Int$ | +4.9% |
| 1988 | 3,580 1000 Int$ | -12.8% |
| 1989 | 1,278 1000 Int$ | -64.3% |
| 1990 | 1,576 1000 Int$ | +23.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,556 1000 Int$ | 1,960 1000 Int$ | 3,597 1000 Int$ | 9 |
| 1970s | 6,717 1000 Int$ | 4,358 1000 Int$ | 9,698 1000 Int$ | 10 |
| 1980s | 4,719 1000 Int$ | 1,278 1000 Int$ | 8,253 1000 Int$ | 10 |
| 1990s | 1,576 1000 Int$ | 1,576 1000 Int$ | 1,576 1000 Int$ | 1 |
Countries ranked near China, Taiwan Province of
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Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in China, Taiwan Province of?
- Edible roots and tubers with high starch or inulin content, n.e.c. in China, Taiwan Province of was 1,576 1000 Int$ in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in China, Taiwan Province of?
- The highest recorded value was 9,698 1000 Int$ in 1977.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in China, Taiwan Province of?
- The lowest recorded value was 1,278 1000 Int$ in 1989.
- How does China, Taiwan Province of rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- China, Taiwan Province of ranks 40th out of 76 countries with data for 1990.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in China, Taiwan Province of?
- Over the last ten years it is down 80.4%. The long-run trend across the full record is volatile.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.