Edible offal of sheep, fresh, chilled or frozen — Production in South Sudan
South Sudan: Edible offal of sheep, fresh, chilled or frozen — Production was 2,382 t in 2024. ▼ Falling
Edible offal of sheep, fresh, chilled or frozen — Production in South Sudan, 2017–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of sheep, fresh, chilled or frozen — production in South Sudan is 2,382 t, measured in 2024. That is the lowest value across all 8 years on record.
The figure is down 7.3% on the previous year and down 33.6% over ten years.
South Sudan ranks 65th of 179 countries on this measure, in the middle of the range.
Edible offal of sheep, fresh, chilled or frozen — Production in South Sudan, year by year
| Year | t | Change |
|---|---|---|
| 2017 | 3,589 t | — |
| 2018 | 3,030 t | -15.6% |
| 2019 | 3,789 t | +25.1% |
| 2020 | 2,912 t | -23.2% |
| 2021 | 2,618 t | -10.1% |
| 2022 | 2,466 t | -5.8% |
| 2023 | 2,568 t | +4.1% |
| 2024 | 2,382 t | -7.3% |
South Sudan compared with similar countries
- South Sudan's 2,382 t is above the median for low income countries, which is 1,233 t, 1.9× the median. (22 countries reporting)
- South Sudan's 2,382 t is above the median for Sub-Saharan Africa, which is 876.51 t, 2.7× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,469 t | 3,030 t | 3,789 t | 3 |
| 2020s | 2,589 t | 2,382 t | 2,912 t | 5 |
Countries ranked near South Sudan
- 62 Niger 2,562 t compare
- 63 Netherlands (Kingdom of the) 2,467 t
- 64 Armenia 2,465 t compare
- 66 Portugal 2,307 t
- 67 Serbia and Montenegro 2,292 t
- 68 Togo 2,263 t compare
More agriculture & rural data for South Sudan
- Rural population, per capita 0.7832 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.13 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1036 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 111.85 current US$ per person (2015)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2015)
- Rural population, annual growth rate 1.66 % change on previous year (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.4% (2015)
- Rural population 9.55 million (2025)
- Rural population growth 1.6% (2025)
- Agriculture, forestry, and fishing, value added 10.4% (2015)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — production in South Sudan?
- Edible offal of sheep, fresh, chilled or frozen — production in South Sudan was 2,382 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — production recorded in South Sudan?
- The highest recorded value was 3,789 t in 2019.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — production recorded in South Sudan?
- The lowest recorded value was 2,382 t in 2024.
- How does South Sudan rank for edible offal of sheep, fresh, chilled or frozen — production?
- South Sudan ranks 65th out of 179 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — production rising or falling in South Sudan?
- Over the last ten years it is down 33.6%. The long-run trend across the full record is falling.
- Where does this South Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.