Edible offal of pigs, fresh, chilled or frozen — Production in Luxembourg
Luxembourg: Edible offal of pigs, fresh, chilled or frozen — Production was 835.6 t in 2017. ▲ Rising
Edible offal of pigs, fresh, chilled or frozen — Production in Luxembourg, 2000–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2017, edible offal of pigs, fresh, chilled or frozen — production in Luxembourg stood at 835.6 t.
Compared with earlier readings it is down 7.4% on the previous year and up 30.5% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Luxembourg peaked at 902.62 t in 2016 and was at its lowest, 629.2 t, in 2011.
Luxembourg ranks 118th of 225 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 18 years of available data.
Edible offal of pigs, fresh, chilled or frozen — Production in Luxembourg, year by year
| Year | t | Change |
|---|---|---|
| 2000 | 807.61 t | — |
| 2001 | 736.72 t | -8.8% |
| 2002 | 754.83 t | +2.5% |
| 2003 | 795.05 t | +5.3% |
| 2004 | 739 t | -7.0% |
| 2005 | 698.71 t | -5.5% |
| 2006 | 634.85 t | -9.1% |
| 2007 | 640.53 t | +0.9% |
| 2008 | 642.14 t | +0.3% |
| 2009 | 652.18 t | +1.6% |
| 2010 | 630.18 t | -3.4% |
| 2011 | 629.2 t | -0.2% |
| 2012 | 684.82 t | +8.8% |
| 2013 | 717.95 t | +4.8% |
| 2014 | 784.39 t | +9.3% |
| 2015 | 807.36 t | +2.9% |
| 2016 | 902.62 t | +11.8% |
| 2017 | 835.6 t | -7.4% |
Luxembourg compared with similar countries
- Luxembourg's 835.6 t is below the median for high income countries, which is 4,229 t, 20% of the median. (52 countries reporting)
- Luxembourg's 835.6 t is below the median for Europe & Central Asia, which is 6,786 t, 12% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 710.16 t | 634.85 t | 807.61 t | 10 |
| 2010s | 749.01 t | 629.2 t | 902.62 t | 8 |
Countries ranked near Luxembourg
- 115 Zimbabwe 927.43 t compare
- 116 Madagascar 890.65 t compare
- 116 Madagascar 890.65 t compare
- 119 Timor-Leste 793 t compare
- 120 Nicaragua 676.1 t compare
- 121 Côte d'Ivoire 673.2 t compare
- 121 Cote d'Ivoire 673.2 t compare
More agriculture & rural data for Luxembourg
- Cropland extent over the long-term, annual growth rate 0.0303 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0928 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0303 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0928 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production in Luxembourg?
- Edible offal of pigs, fresh, chilled or frozen — production in Luxembourg was 835.6 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Luxembourg?
- The highest recorded value was 902.62 t in 2016.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Luxembourg?
- The lowest recorded value was 629.2 t in 2011.
- How does Luxembourg rank for edible offal of pigs, fresh, chilled or frozen — production?
- Luxembourg ranks 118th out of 225 countries with data for 2017.
- Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Luxembourg?
- Over the last ten years it is up 30.5%. The long-run trend across the full record is rising.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.