Edible offal of pigs, fresh, chilled or frozen — Production in Zimbabwe
Zimbabwe: Edible offal of pigs, fresh, chilled or frozen — Production was 927.43 t in 2024. ▲ Rising
Edible offal of pigs, fresh, chilled or frozen — Production in Zimbabwe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of pigs, fresh, chilled or frozen — production in Zimbabwe is 927.43 t, measured in 2024.
That represents a change of up 6.0% on the previous year and up 72.3% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Zimbabwe peaked at 995.54 t in 2016 and was at its lowest, 360.8 t, in 1961.
That places Zimbabwe 115th out of 225 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of pigs, fresh, chilled or frozen — Production in Zimbabwe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 360.8 t | — |
| 1962 | 393.1 t | +9.0% |
| 1963 | 426.61 t | +8.5% |
| 1964 | 451 t | +5.7% |
| 1965 | 414.43 t | -8.1% |
| 1966 | 400.11 t | -3.5% |
| 1967 | 488.18 t | +22.0% |
| 1968 | 582.34 t | +19.3% |
| 1969 | 565.27 t | -2.9% |
| 1970 | 598.49 t | +5.9% |
| 1971 | 509.2 t | -14.9% |
| 1972 | 497.32 t | -2.3% |
| 1973 | 589.04 t | +18.4% |
| 1974 | 591.79 t | +0.5% |
| 1975 | 646.94 t | +9.3% |
| 1976 | 693.26 t | +7.2% |
| 1977 | 726.78 t | +4.8% |
| 1978 | 626.22 t | -13.8% |
| 1979 | 473.85 t | -24.3% |
| 1980 | 479.95 t | +1.3% |
| 1981 | 514.08 t | +7.1% |
| 1982 | 574.42 t | +11.7% |
| 1983 | 640.24 t | +11.5% |
| 1984 | 496.4 t | -22.5% |
| 1985 | 451 t | -9.1% |
| 1986 | 470.2 t | +4.3% |
| 1987 | 566.19 t | +20.4% |
| 1988 | 603.67 t | +6.6% |
| 1989 | 628.05 t | +4.0% |
| 1990 | 631.1 t | +0.5% |
| 1991 | 612.51 t | -2.9% |
| 1992 | 632.01 t | +3.2% |
| 1993 | 453.13 t | -28.3% |
| 1994 | 551.56 t | +21.7% |
| 1995 | 725.87 t | +31.6% |
| 1996 | 705.14 t | -2.9% |
| 1997 | 658.83 t | -6.6% |
| 1998 | 716.11 t | +8.7% |
| 1999 | 707.53 t | -1.2% |
| 2000 | 724.94 t | +2.5% |
| 2001 | 866.73 t | +19.6% |
| 2002 | 676.07 t | -22.0% |
| 2003 | 515.46 t | -23.8% |
| 2004 | 482.11 t | -6.5% |
| 2005 | 397.25 t | -17.6% |
| 2006 | 514.39 t | +29.5% |
| 2007 | 423.81 t | -17.6% |
| 2008 | 477.04 t | +12.6% |
| 2009 | 836 t | +75.2% |
| 2010 | 858.42 t | +2.7% |
| 2011 | 869.83 t | +1.3% |
| 2012 | 683.67 t | -21.4% |
| 2013 | 630.51 t | -7.8% |
| 2014 | 538.41 t | -14.6% |
| 2015 | 794.46 t | +47.6% |
| 2016 | 995.54 t | +25.3% |
| 2017 | 577.46 t | -42.0% |
| 2018 | 530.29 t | -8.2% |
| 2019 | 590.66 t | +11.4% |
| 2020 | 561.97 t | -4.9% |
| 2021 | 597.16 t | +6.3% |
| 2022 | 664.86 t | +11.3% |
| 2023 | 874.94 t | +31.6% |
| 2024 | 927.43 t | +6.0% |
Zimbabwe compared with similar countries
- Zimbabwe's 927.43 t is above the median for lower middle income countries, which is 545.83 t, 1.7× the median. (38 countries reporting)
- Zimbabwe's 927.43 t is above the median for Sub-Saharan Africa, which is 440.23 t, 2.1× the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 453.54 t | 360.8 t | 582.34 t | 9 |
| 1970s | 595.29 t | 473.85 t | 726.78 t | 10 |
| 1980s | 542.42 t | 451 t | 640.24 t | 10 |
| 1990s | 639.38 t | 453.13 t | 725.87 t | 10 |
| 2000s | 591.38 t | 397.25 t | 866.73 t | 10 |
| 2010s | 706.92 t | 530.29 t | 995.54 t | 10 |
| 2020s | 725.27 t | 561.97 t | 927.43 t | 5 |
Countries ranked near Zimbabwe
- 112 Israel 1,024 t compare
- 113 Guinea-Bissau 950.11 t compare
- 114 Benin 946.3 t compare
- 116 Madagascar 890.65 t compare
- 116 Madagascar 890.65 t compare
- 118 Luxembourg 835.6 t compare
More agriculture & rural data for Zimbabwe
- Cropland extent over the long-term, annual growth rate -1.42 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1777 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.2864 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.8916 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 34.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0947 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 286.19 current US$ per person (2025)
- Rural population, annual growth rate 0.8815 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production in Zimbabwe?
- Edible offal of pigs, fresh, chilled or frozen — production in Zimbabwe was 927.43 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Zimbabwe?
- The highest recorded value was 995.54 t in 2016.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Zimbabwe?
- The lowest recorded value was 360.8 t in 1961.
- How does Zimbabwe rank for edible offal of pigs, fresh, chilled or frozen — production?
- Zimbabwe ranks 115th out of 225 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Zimbabwe?
- Over the last ten years it is up 72.3%. The long-run trend across the full record is rising.
- Where does this Zimbabwe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.