Edible offal of cattle, fresh, chilled or frozen — Production in North Macedonia
North Macedonia: Edible offal of cattle, fresh, chilled or frozen — Production was 367.56 t in 2024. ▼ Falling
Edible offal of cattle, fresh, chilled or frozen — Production in North Macedonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — production in North Macedonia is 367.56 t, measured in 2024.
The figure is up 2.8% on the previous year and down 25.1% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in North Macedonia peaked at 784.36 t in 2004 and was at its lowest, 345.42 t, in 2020.
North Macedonia ranks 193rd of 250 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Edible offal of cattle, fresh, chilled or frozen — Production in North Macedonia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 671.02 t | — |
| 1993 | 748.09 t | +11.5% |
| 1994 | 670.67 t | -10.3% |
| 1995 | 613.33 t | -8.5% |
| 1996 | 595.91 t | -2.8% |
| 1997 | 647.73 t | +8.7% |
| 1998 | 518.67 t | -19.9% |
| 1999 | 598.93 t | +15.5% |
| 2000 | 560 t | -6.5% |
| 2001 | 613.33 t | +9.5% |
| 2002 | 598.93 t | -2.3% |
| 2003 | 772.53 t | +29.0% |
| 2004 | 784.36 t | +1.5% |
| 2005 | 675.91 t | -13.8% |
| 2006 | 633.96 t | -6.2% |
| 2007 | 632.98 t | -0.2% |
| 2008 | 623.82 t | -1.4% |
| 2009 | 649.51 t | +4.1% |
| 2010 | 631.11 t | -2.8% |
| 2011 | 471.2 t | -25.3% |
| 2012 | 442.76 t | -6.0% |
| 2013 | 487.56 t | +10.1% |
| 2014 | 490.84 t | +0.7% |
| 2015 | 433.33 t | -11.7% |
| 2016 | 352.18 t | -18.7% |
| 2017 | 412.09 t | +17.0% |
| 2018 | 389.42 t | -5.5% |
| 2019 | 362.93 t | -6.8% |
| 2020 | 345.42 t | -4.8% |
| 2021 | 374.58 t | +8.4% |
| 2022 | 392.44 t | +4.8% |
| 2023 | 357.69 t | -8.9% |
| 2024 | 367.56 t | +2.8% |
North Macedonia compared with similar countries
- North Macedonia's 367.56 t is below the median for upper middle income countries, which is 9,731 t, 4% of the median. (51 countries reporting)
- North Macedonia's 367.56 t is below the median for Europe & Central Asia, which is 11,240 t, 3% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 633.04 t | 518.67 t | 748.09 t | 8 |
| 2000s | 654.53 t | 560 t | 784.36 t | 10 |
| 2010s | 447.34 t | 352.18 t | 631.11 t | 10 |
| 2020s | 367.54 t | 345.42 t | 392.44 t | 5 |
Countries ranked near North Macedonia
- 190 New Caledonia 399.81 t compare
- 191 Republic of Moldova 396.67 t compare
- 192 Papua New Guinea 381.22 t compare
- 193 North Macedonia 367.56 t compare
- 195 Kuwait 321.06 t compare
- 196 Polynesia 304.1 t compare
More agriculture & rural data for North Macedonia
- Cropland extent over the long-term, annual growth rate -0.1759 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2493 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.1515 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.6876 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production in North Macedonia?
- Edible offal of cattle, fresh, chilled or frozen — production in North Macedonia was 367.56 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in North Macedonia?
- The highest recorded value was 784.36 t in 2004.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in North Macedonia?
- The lowest recorded value was 345.42 t in 2020.
- How does North Macedonia rank for edible offal of cattle, fresh, chilled or frozen — production?
- North Macedonia ranks 193rd out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in North Macedonia?
- Over the last ten years it is down 25.1%. The long-run trend across the full record is falling.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.