Dietary energy supply used in the estimation of the prevalence of in Thailand
Thailand: Dietary energy supply used in the estimation of the prevalence of was 2,815 kcal/cap/d in 2023. ▲ Rising
Dietary energy supply used in the estimation of the prevalence of in Thailand, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, dietary energy supply used in the estimation of the prevalence of in Thailand stood at 2,815 kcal/cap/d.
The figure is down 0.7% on the previous year and up 2.3% over ten years.
Over the whole period, dietary energy supply used in the estimation of the prevalence of in Thailand peaked at 2,861 kcal/cap/d in 2020 and was at its lowest, 2,586 kcal/cap/d, in 2000.
Thailand ranks 99th of 148 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 24 years of available data.
Dietary energy supply used in the estimation of the prevalence of in Thailand, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2000 | 2,586 kcal/cap/d | — |
| 2001 | 2,606 kcal/cap/d | +0.8% |
| 2002 | 2,638 kcal/cap/d | +1.2% |
| 2003 | 2,674 kcal/cap/d | +1.4% |
| 2004 | 2,727 kcal/cap/d | +2.0% |
| 2005 | 2,762 kcal/cap/d | +1.3% |
| 2006 | 2,768 kcal/cap/d | +0.2% |
| 2007 | 2,738 kcal/cap/d | -1.1% |
| 2008 | 2,732 kcal/cap/d | -0.2% |
| 2009 | 2,728 kcal/cap/d | -0.1% |
| 2010 | 2,742 kcal/cap/d | +0.5% |
| 2011 | 2,736 kcal/cap/d | -0.2% |
| 2012 | 2,746 kcal/cap/d | +0.4% |
| 2013 | 2,753 kcal/cap/d | +0.3% |
| 2014 | 2,767 kcal/cap/d | +0.5% |
| 2015 | 2,766 kcal/cap/d | -0.0% |
| 2016 | 2,767 kcal/cap/d | +0.0% |
| 2017 | 2,779 kcal/cap/d | +0.4% |
| 2018 | 2,810 kcal/cap/d | +1.1% |
| 2019 | 2,838 kcal/cap/d | +1.0% |
| 2020 | 2,861 kcal/cap/d | +0.8% |
| 2021 | 2,854 kcal/cap/d | -0.2% |
| 2022 | 2,835 kcal/cap/d | -0.7% |
| 2023 | 2,815 kcal/cap/d | -0.7% |
Thailand compared with similar countries
- Thailand's 2,815 kcal/cap/d is below the median for upper middle income countries, which is 3,034 kcal/cap/d, 93% of the median. (44 countries reporting)
- Thailand's 2,815 kcal/cap/d is below the median for East Asia & Pacific, which is 2,982 kcal/cap/d, 94% of the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,696 kcal/cap/d | 2,586 kcal/cap/d | 2,768 kcal/cap/d | 10 |
| 2010s | 2,770 kcal/cap/d | 2,736 kcal/cap/d | 2,838 kcal/cap/d | 10 |
| 2020s | 2,841 kcal/cap/d | 2,815 kcal/cap/d | 2,861 kcal/cap/d | 4 |
Countries ranked near Thailand
More agriculture & rural data for Thailand
- Agriculture, forestry, and fishing, value added (current US$), annual 7.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0875 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 704.7 current US$ per person (2025)
- Rural population, annual growth rate -2.51 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.372 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 4.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is dietary energy supply used in the estimation of the prevalence of in Thailand?
- Dietary energy supply used in the estimation of the prevalence of in Thailand was 2,815 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest dietary energy supply used in the estimation of the prevalence of recorded in Thailand?
- The highest recorded value was 2,861 kcal/cap/d in 2020.
- What is the lowest dietary energy supply used in the estimation of the prevalence of recorded in Thailand?
- The lowest recorded value was 2,586 kcal/cap/d in 2000.
- How does Thailand rank for dietary energy supply used in the estimation of the prevalence of?
- Thailand ranks 99th out of 148 countries with data for 2023.
- Is dietary energy supply used in the estimation of the prevalence of rising or falling in Thailand?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is rising.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.