Cream — Production by country
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...
What the numbers show
Cream — Production is currently reported for 68 countries. The highest value is 521 1000 t in Germany; the lowest is 0 1000 t in China, Hong Kong SAR.
The median across all reporting countries is 11 1000 t, and the mean is 56.78 1000 t.
Over the past decade 31 countries rose and 15 fell. The largest increase was in New Zealand (up 454.8%), and the largest decrease in Lithuania (down 90.2%).
Cream — Production: full country ranking
| # | Country | Latest | Year | 10-year change | Trend |
|---|---|---|---|---|---|
| 1 | Germany | 521 1000 t | 2023 | down 5.3% | flat |
| 2 | France | 470 1000 t | 2023 | up 21.1% | rising |
| 3 | Italy | 286 1000 t | 2023 | up 142.4% | rising |
| 4 | Belgium | 275 1000 t | 2023 | up 38.9% | rising |
| 5 | Poland | 263 1000 t | 2023 | down 6.4% | falling |
| 6 | Canada | 240 1000 t | 2023 | down 29.4% | falling |
| 7 | Russian Federation | 182 1000 t | 2023 | down 45.0% | falling |
| 8 | Australia and New Zealand | 178 1000 t | 2023 | up 381.1% | volatile |
| 9 | New Zealand | 172 1000 t | 2023 | up 454.8% | volatile |
| 10 | Spain | 115 1000 t | 2023 | down 12.9% | falling |
| 11 | Netherlands (Kingdom of the) | 103 1000 t | 2023 | up 71.7% | rising |
| 12 | Saudi Arabia | 102 1000 t | 2023 | up 47.8% | rising |
| 13 | Austria | 78 1000 t | 2023 | up 6.8% | rising |
| 14 | Finland | 68 1000 t | 2023 | up 58.1% | rising |
| 15 | Romania | 67 1000 t | 2023 | up 24.1% | volatile |
| 15 | Sweden | 67 1000 t | 2023 | down 35.6% | falling |
| 17 | Czechia | 61 1000 t | 2023 | up 22.0% | rising |
| 18 | Denmark | 60 1000 t | 2023 | up 22.4% | flat |
| 19 | Switzerland | 38 1000 t | 2023 | up 2.7% | flat |
| 20 | Kazakhstan | 34 1000 t | 2023 | up 112.5% | rising |
| 20 | Slovakia | 34 1000 t | 2023 | up 100.0% | rising |
| 22 | Croatia | 32 1000 t | 2023 | — | falling |
| 23 | Belarus | 31 1000 t | 2023 | up 34.8% | rising |
| 24 | Norway | 30 1000 t | 2023 | down 16.7% | falling |
| 25 | Estonia | 29 1000 t | 2023 | up 383.3% | volatile |
| 26 | Iran (Islamic Republic of) | 28 1000 t | 2023 | unchanged | rising |
| 26 | Kenya | 28 1000 t | 2023 | up 27.3% | rising |
| 28 | Portugal | 26 1000 t | 2023 | up 36.8% | rising |
| 28 | Tunisia | 26 1000 t | 2023 | up 18.2% | rising |
| 30 | Latvia | 23 1000 t | 2023 | down 36.1% | falling |
| 31 | Ireland | 22 1000 t | 2023 | down 4.3% | falling |
| 32 | Greece | 16 1000 t | 2023 | up 300.0% | volatile |
| 33 | Hungary | 12 1000 t | 2023 | down 80.3% | volatile |
| 34 | United Kingdom of Great Britain and Northern Ireland | 11 1000 t | 2023 | down 72.5% | volatile |
| 34 | India | 11 1000 t | 2023 | up 450.0% | volatile |
| 34 | Egypt | 11 1000 t | 2023 | up 120.0% | rising |
| 37 | Brazil | 10 1000 t | 2023 | up 42.9% | rising |
| 37 | Slovenia | 10 1000 t | 2023 | down 41.2% | falling |
| 39 | Türkiye | 9 1000 t | 2023 | up 28.6% | rising |
| 40 | Indonesia | 8 1000 t | 2023 | unchanged | rising |
| 40 | Luxembourg | 8 1000 t | 2023 | up 100.0% | rising |
| 40 | Republic of Moldova | 8 1000 t | 2023 | down 52.9% | falling |
| 43 | Guatemala | 7 1000 t | 2023 | up 16.7% | rising |
| 44 | Australia | 6 1000 t | 2023 | unchanged | flat |
| 44 | Lithuania | 6 1000 t | 2023 | down 90.2% | falling |
| 46 | Thailand | 5 1000 t | 2023 | up 25.0% | rising |
| 47 | Cyprus | 4 1000 t | 2023 | — | rising |
| 47 | Argentina | 4 1000 t | 2023 | unchanged | falling |
| 47 | Venezuela (Bolivarian Republic of) | 4 1000 t | 2023 | up 33.3% | rising |
| 50 | Ecuador | 3 1000 t | 2023 | down 25.0% | falling |
| 50 | Iceland | 3 1000 t | 2023 | unchanged | rising |
| 50 | Pakistan | 3 1000 t | 2023 | up 50.0% | rising |
| 53 | Serbia | 2 1000 t | 2023 | unchanged | rising |
| 53 | Kyrgyzstan | 2 1000 t | 2023 | — | volatile |
| 53 | Bulgaria | 2 1000 t | 2023 | up 100.0% | volatile |
| 56 | Zimbabwe | 1 1000 t | 2023 | unchanged | flat |
| 56 | Caribbean | 1 1000 t | 2023 | unchanged | flat |
| 56 | Barbados | 1 1000 t | 2023 | unchanged | flat |
| 56 | Chile | 1 1000 t | 2023 | unchanged | rising |
| 56 | Uruguay | 1 1000 t | 2023 | unchanged | falling |
| 56 | Colombia | 1 1000 t | 2023 | unchanged | flat |
| 56 | Lebanon | 1 1000 t | 2023 | unchanged | flat |
| 63 | Malaysia | 0 1000 t | 2023 | — | volatile |
| 63 | China | 0 1000 t | 2014 | — | flat |
| 63 | Georgia | 0 1000 t | 2023 | — | flat |
| 63 | El Salvador | 0 1000 t | 2023 | — | flat |
| 63 | Botswana | 0 1000 t | 2023 | — | flat |
| 63 | China, Hong Kong SAR | 0 1000 t | 2014 | — | flat |
Regions and income groups
Aggregates are excluded from the country ranking above so that a region can never outrank a country.
- World 3,716 1000 t
- Europe 2,959 1000 t
- European Union (27) 2,657 1000 t
- Western Europe 1,493 1000 t
- Eastern Europe 661 1000 t
- Southern Europe 487 1000 t
- Northern Europe 318 1000 t
- Americas 301 1000 t
- Northern America 269 1000 t
- Asia 208 1000 t
- Oceania 178 1000 t
- Western Asia 116 1000 t
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.