Cream — Food supply in Republic of Moldova
Republic of Moldova: Cream — Food supply was 20,285 million Kcal in 2023. ▼ Falling
Cream — Food supply in Republic of Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for cream — food supply in Republic of Moldova is 20,285 million Kcal, measured in 2023.
That represents a change of down 3.8% on the previous year and down 55.9% over ten years.
Over the whole period, cream — food supply in Republic of Moldova peaked at 58,165 million Kcal in 2010 and was at its lowest, 19,578 million Kcal, in 2020.
Republic of Moldova ranks 4th of 20 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Cream — Food supply in Republic of Moldova, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 58,165 million Kcal | — |
| 2011 | 47,775 million Kcal | -17.9% |
| 2012 | 46,700 million Kcal | -2.2% |
| 2013 | 45,999 million Kcal | -1.5% |
| 2014 | 49,685 million Kcal | +8.0% |
| 2015 | 46,214 million Kcal | -7.0% |
| 2016 | 31,297 million Kcal | -32.3% |
| 2017 | 37,123 million Kcal | +18.6% |
| 2018 | 29,482 million Kcal | -20.6% |
| 2019 | 23,508 million Kcal | -20.3% |
| 2020 | 19,578 million Kcal | -16.7% |
| 2021 | 19,994 million Kcal | +2.1% |
| 2022 | 21,092 million Kcal | +5.5% |
| 2023 | 20,285 million Kcal | -3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 41,595 million Kcal | 23,508 million Kcal | 58,165 million Kcal | 10 |
| 2020s | 20,237 million Kcal | 19,578 million Kcal | 21,092 million Kcal | 4 |
Countries ranked near Republic of Moldova
- 1 Germany 1.10 million million Kcal compare
- 2 France 1.03 million million Kcal compare
- 3 Iran (Islamic Republic of) 61,177 million Kcal compare
- 3 Italy 933,522 million Kcal compare
- 4 China 731,323 million Kcal compare
- 5 Poland 725,849 million Kcal compare
- 6 Viet Nam 17,969 million Kcal compare
- 6 China, mainland 666,450 million Kcal compare
- 7 Türkiye 15,478 million Kcal compare
- 7 Canada 627,973 million Kcal compare
More agriculture & rural data for Republic of Moldova
- Fat of pigs — Production, annual growth rate 6.65 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -2.53 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -10.67 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -12.93 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 11.89 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -10.29 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.4129 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.65 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 8.45 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.09 % change on previous year (2024)
Frequently asked questions
- What is cream — food supply in Republic of Moldova?
- Cream — food supply in Republic of Moldova was 20,285 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cream — food supply recorded in Republic of Moldova?
- The highest recorded value was 58,165 million Kcal in 2010.
- What is the lowest cream — food supply recorded in Republic of Moldova?
- The lowest recorded value was 19,578 million Kcal in 2020.
- How does Republic of Moldova rank for cream — food supply?
- Republic of Moldova ranks 4th out of 20 countries with data for 2023.
- Is cream — food supply rising or falling in Republic of Moldova?
- Over the last ten years it is down 55.9%. The long-run trend across the full record is falling.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cream — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.