Cottonseed — Processing in Czechoslovakia

Czechoslovakia: Cottonseed — Processing was 0 t in 1992. ◆ Volatile

Latest (1992)
0 t
World rank
93rd
of 99 countries
All-time high
31,529 t
in 1963
All-time low
0 t
in 1969
Years of data
32
1961–1992

Cottonseed — Processing in Czechoslovakia, 1961–1992

010.0k20.0k30.0k1961197619921961: 28.5k t1962: 10.2k t1963: 31.5k t1964: 12.5k t1965: 24.3k t1966: 22.5k t1967: 19.8k t1968: 11.1k t1969: 0 t1970: 0 t1971: 0 t1972: 0 t1973: 0 t1974: 0 t1975: 0 t1976: 0 t1977: 0 t1978: 0 t1979: 0 t1980: 0 t1981: 0 t1982: 0 t1983: 0 t1984: 0 t1985: 0 t1986: 0 t1987: 0 t1988: 0 t1989: 0 t1990: 0 t1991: 0 t1992: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1992, cottonseed — processing in Czechoslovakia stood at 0 t. That is the lowest value across all 32 years on record.

Over the whole period, cottonseed — processing in Czechoslovakia peaked at 31,529 t in 1963 and was at its lowest, 0 t, in 1969.

That places Czechoslovakia 93rd out of 99 countries with data for 1992, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,819 t 0 t 31,529 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 3

Countries ranked near Czechoslovakia

  1. 90 Romania 9 t compare
  2. 91 Costa Rica 6 t compare
  3. 92 Saint Kitts and Nevis 2 t compare
  4. 93 Germany 0 t compare
  5. 93 Ireland 0 t compare
  6. 93 Rwanda 0 t compare
  7. 93 Saint Vincent and the Grenadines 0 t compare
  8. 93 Sri Lanka 0 t compare
  9. 93 Uruguay 0 t compare

See the full ranking of 131 places →

More agriculture & rural data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is cottonseed — processing in Czechoslovakia?
Cottonseed — processing in Czechoslovakia was 0 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — processing recorded in Czechoslovakia?
The highest recorded value was 31,529 t in 1963.
What is the lowest cottonseed — processing recorded in Czechoslovakia?
The lowest recorded value was 0 t in 1969.
How does Czechoslovakia rank for cottonseed — processing?
Czechoslovakia ranks 93rd out of 99 countries with data for 1992.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cottonseed — Processing
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,606 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.