Coffee, green — Yield in Northern America
Northern America: Coffee, green — Yield was 1,347 kg/ha in 2024. ▼ Falling
Coffee, green — Yield in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, coffee, green — yield in Northern America stood at 1,347 kg/ha.
The figure is up 29.3% on the previous year and up 48.6% over ten years.
Over the whole period, coffee, green — yield in Northern America peaked at 2,450 kg/ha in 1962 and was at its lowest, 467.5 kg/ha, in 1982.
That places Northern America 4th out of 22 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,719 kg/ha | 1,200 kg/ha | 2,450 kg/ha | 9 |
| 1970s | 1,021 kg/ha | 552.4 kg/ha | 1,427 kg/ha | 10 |
| 1980s | 984.42 kg/ha | 467.5 kg/ha | 1,392 kg/ha | 10 |
| 1990s | 1,034 kg/ha | 537.7 kg/ha | 1,436 kg/ha | 10 |
| 2000s | 1,415 kg/ha | 1,082 kg/ha | 1,573 kg/ha | 10 |
| 2010s | 1,007 kg/ha | 692.6 kg/ha | 1,565 kg/ha | 10 |
| 2020s | 1,182 kg/ha | 712.2 kg/ha | 1,572 kg/ha | 5 |
Countries ranked near Northern America
- 1 China, mainland 3,564 kg/ha compare
- 2 China 3,471 kg/ha compare
- 3 Malawi 2,983 kg/ha compare
- 4 Viet Nam 2,970 kg/ha compare
- 5 Malaysia 2,072 kg/ha compare
- 6 Lao People's Democratic Republic 1,907 kg/ha compare
- 7 Martinique 1,897 kg/ha compare
More agriculture & rural data for Northern America
- Unmanufactured tobacco — Area harvested 77,565 ha (2024)
- Unmanufactured tobacco — Production 175,300 t (2024)
- Bananas — Production 3,561 t (2024)
- Bananas — Area harvested 334 ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 14.89 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 968,025 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 151.17 million An (2024)
- Fat of pigs — Production 3.56 million t (2024)
- Swine / pigs — Stocks 88.89 million An (2024)
- Fat of pigs — Producing Animals/Slaughtered 151.17 million An (2024)
Frequently asked questions
- What is coffee, green — yield in Northern America?
- Coffee, green — yield in Northern America was 1,347 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — yield recorded in Northern America?
- The highest recorded value was 2,450 kg/ha in 1962.
- What is the lowest coffee, green — yield recorded in Northern America?
- The lowest recorded value was 467.5 kg/ha in 1982.
- How does Northern America rank for coffee, green — yield?
- Northern America ranks 4th out of 22 groups with data for 2024.
- Is coffee, green — yield rising or falling in Northern America?
- Over the last ten years it is up 48.6%. The long-run trend across the full record is falling.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.