Northern America vs Viet Nam: Coffee, green — Yield
Coffee, green — Yield over time
- Northern America
- Viet Nam
How they compare
Viet Nam currently reports 2,970 kg/ha against 1,347 kg/ha in Northern America, a difference of 1,623 kg/ha.
That makes Viet Nam's figure about 2.2 times Northern America's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Northern America ahead.
Northern America ranks 4th and Viet Nam ranks 1st of 20 groups.
Across the 7 decades both report, Northern America averaged higher in 3 and Viet Nam in 4.
Head to head by decade
| Decade | Northern America | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,719 kg/ha | 265.64 kg/ha | 1,453 kg/ha | Northern America |
| 1970s | 1,021 kg/ha | 533.49 kg/ha | 487.43 kg/ha | Northern America |
| 1980s | 984.42 kg/ha | 844.18 kg/ha | 140.24 kg/ha | Northern America |
| 1990s | 1,034 kg/ha | 1,805 kg/ha | 770.59 kg/ha | Viet Nam |
| 2000s | 1,415 kg/ha | 1,895 kg/ha | 479.74 kg/ha | Viet Nam |
| 2010s | 1,007 kg/ha | 2,413 kg/ha | 1,406 kg/ha | Viet Nam |
| 2020s | 1,182 kg/ha | 2,895 kg/ha | 1,712 kg/ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee, green — yield, Northern America or Viet Nam?
- Viet Nam, at 2,970 kg/ha against 1,347 kg/ha in Northern America as of 2024.
- What is the difference in coffee, green — yield between Northern America and Viet Nam?
- 1,623 kg/ha, with Viet Nam ahead.
- How many years of comparable data are there for Northern America and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern America and Viet Nam rank globally for coffee, green — yield?
- Northern America ranks 4th and Viet Nam ranks 1st of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coffee, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.