Coconuts - Incl Copra — Food supply in Eastern Europe
Eastern Europe: Coconuts - Incl Copra — Food supply was 183,399 million Kcal in 2023. ▲ Rising
Coconuts - Incl Copra — Food supply in Eastern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for coconuts - incl copra — food supply in Eastern Europe is 183,399 million Kcal, measured in 2023.
Compared with earlier readings it is down 8.0% on the previous year and up 7.1% over ten years.
Over the whole period, coconuts - incl copra — food supply in Eastern Europe peaked at 221,026 million Kcal in 2021 and was at its lowest, 146,346 million Kcal, in 2010.
Eastern Europe ranks 19th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Coconuts - Incl Copra — Food supply in Eastern Europe, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 146,346 million Kcal | — |
| 2011 | 169,378 million Kcal | +15.7% |
| 2012 | 170,131 million Kcal | +0.4% |
| 2013 | 171,264 million Kcal | +0.7% |
| 2014 | 174,504 million Kcal | +1.9% |
| 2015 | 171,460 million Kcal | -1.7% |
| 2016 | 171,271 million Kcal | -0.1% |
| 2017 | 175,371 million Kcal | +2.4% |
| 2018 | 178,271 million Kcal | +1.7% |
| 2019 | 206,295 million Kcal | +15.7% |
| 2020 | 197,738 million Kcal | -4.1% |
| 2021 | 221,026 million Kcal | +11.8% |
| 2022 | 199,431 million Kcal | -9.8% |
| 2023 | 183,399 million Kcal | -8.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 173,429 million Kcal | 146,346 million Kcal | 206,295 million Kcal | 10 |
| 2020s | 200,398 million Kcal | 183,399 million Kcal | 221,026 million Kcal | 4 |
Countries ranked near Eastern Europe
- 16 United Kingdom of Great Britain and Northern Ireland 90,195 million Kcal compare
- 17 Colombia 90,016 million Kcal compare
- 18 Australia and New Zealand 78,421 million Kcal compare
- 19 Canada 77,311 million Kcal compare
- 20 Russian Federation 75,040 million Kcal compare
- 21 Germany 65,714 million Kcal compare
- 22 Comoros 65,236 million Kcal compare
More agriculture & rural data for Eastern Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.59 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.05 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.08 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.06 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 7.06 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight 5,862 kg/An (2024)
Frequently asked questions
- What is coconuts - incl copra — food supply in Eastern Europe?
- Coconuts - incl copra — food supply in Eastern Europe was 183,399 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconuts - incl copra — food supply recorded in Eastern Europe?
- The highest recorded value was 221,026 million Kcal in 2021.
- What is the lowest coconuts - incl copra — food supply recorded in Eastern Europe?
- The lowest recorded value was 146,346 million Kcal in 2010.
- How does Eastern Europe rank for coconuts - incl copra — food supply?
- Eastern Europe ranks 19th out of 29 groups with data for 2023.
- Is coconuts - incl copra — food supply rising or falling in Eastern Europe?
- Over the last ten years it is up 7.1%. The long-run trend across the full record is rising.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.