Cocoa beans — Production in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Cocoa beans — Production was 29,383 t in 2024. ▲ Rising

Latest (2024)
29,383 t
Change on year
down 0.1%
Rank
7th
of 14 groups
All-time high
31,993 t
in 2012
All-time low
10,584 t
in 1984
Years of data
64
1961–2024

Cocoa beans — Production in Venezuela (Bolivarian Republic of), 1961–2024

10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cocoa beans — production in Venezuela (Bolivarian Republic of) is 29,383 t, measured in 2024.

Compared with earlier readings it is down 0.1% on the previous year and up 28.6% over ten years.

Over the whole period, cocoa beans — production in Venezuela (Bolivarian Republic of) peaked at 31,993 t in 2012 and was at its lowest, 10,584 t, in 1984.

The long-run direction has been consistently rising across the 64 years of available data.

Cocoa beans — Production in Venezuela (Bolivarian Republic of), year by year

Annual values for Cocoa beans — Production in Venezuela (Bolivarian Republic of), 1961 to 2024.
Year t Change
1961 16,901 t
1962 18,910 t +11.9%
1963 20,771 t +9.8%
1964 20,469 t -1.5%
1965 20,173 t -1.4%
1966 19,881 t -1.4%
1967 20,659 t +3.9%
1968 19,332 t -6.4%
1969 18,278 t -5.5%
1970 18,884 t +3.3%
1971 19,413 t +2.8%
1972 16,718 t -13.9%
1973 19,081 t +14.1%
1974 17,928 t -6.0%
1975 19,953 t +11.3%
1976 15,091 t -24.4%
1977 16,389 t +8.6%
1978 16,610 t +1.3%
1979 17,590 t +5.9%
1980 14,953 t -15.0%
1981 14,840 t -0.8%
1982 13,257 t -10.7%
1983 13,960 t +5.3%
1984 10,584 t -24.2%
1985 10,938 t +3.3%
1986 11,955 t +9.3%
1987 12,614 t +5.5%
1988 13,636 t +8.1%
1989 13,978 t +2.5%
1990 15,527 t +11.1%
1991 16,661 t +7.3%
1992 17,100 t +2.6%
1993 16,080 t -6.0%
1994 16,661 t +3.6%
1995 16,978 t +1.9%
1996 17,124 t +0.9%
1997 18,529 t +8.2%
1998 17,965 t -3.0%
1999 13,918 t -22.5%
2000 16,126 t +15.9%
2001 15,834 t -1.8%
2002 16,164 t +2.1%
2003 15,376 t -4.9%
2004 17,515 t +13.9%
2005 16,946 t -3.2%
2006 17,151 t +1.2%
2007 18,911 t +10.3%
2008 20,457 t +8.2%
2009 20,920 t +2.3%
2010 20,955 t +0.2%
2011 22,856 t +9.1%
2012 31,993 t +40.0%
2013 29,740 t -7.0%
2014 22,854 t -23.2%
2015 24,156 t +5.7%
2016 24,860 t +2.9%
2017 27,466 t +10.5%
2018 26,879 t -2.1%
2019 28,749 t +7.0%
2020 27,827 t -3.2%
2021 27,812 t -0.1%
2022 29,325 t +5.4%
2023 29,411 t +0.3%
2024 29,383 t -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,486 t 16,901 t 20,771 t 9
1970s 17,766 t 15,091 t 19,953 t 10
1980s 13,072 t 10,584 t 14,953 t 10
1990s 16,654 t 13,918 t 18,529 t 10
2000s 17,540 t 15,376 t 20,920 t 10
2010s 26,051 t 20,955 t 31,993 t 10
2020s 28,752 t 27,812 t 29,411 t 5

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 4 Nigeria 350,000 t compare
  2. 5 Cameroon 320,000 t compare
  3. 6 Brazil 297,509 t compare
  4. 6 Democratic Republic of the Congo 50,000 t compare
  5. 7 Peru 157,252 t compare
  6. 8 Sierra Leone 93,750 t compare
  7. 9 Colombia 67,678 t compare
  8. 10 Dominican Republic 57,461 t compare
  9. 10 Viet Nam 1,500 t compare

See the full ranking of 83 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is cocoa beans — production in Venezuela (Bolivarian Republic of)?
Cocoa beans — production in Venezuela (Bolivarian Republic of) was 29,383 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — production recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 31,993 t in 2012.
What is the lowest cocoa beans — production recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 10,584 t in 1984.
How does Venezuela (Bolivarian Republic of) rank for cocoa beans — production?
Venezuela (Bolivarian Republic of) ranks 7th out of 14 groups with data for 2024.
Is cocoa beans — production rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is up 28.6%. The long-run trend across the full record is rising.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Production. Statizoid updates them automatically from the source API.

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Cocoa beans — Production in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-production/venezuela-bolivarian-republic-of/

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About this data

Indicator
Cocoa beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 5,030 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.