Cocoa beans — Production in Viet Nam
Viet Nam: Cocoa beans — Production was 1,500 t in 2024. ▼ Falling
Cocoa beans — Production in Viet Nam, 2019–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cocoa beans — production in Viet Nam is 1,500 t, measured in 2024. That is the lowest value across all 6 years on record.
Compared with earlier readings it is down 50.0% over ten years.
Cocoa beans — Production in Viet Nam, year by year
| Year | t | Change |
|---|---|---|
| 2019 | 3,000 t | — |
| 2020 | 2,000 t | -33.3% |
| 2021 | 2,000 t | +0.0% |
| 2022 | 2,000 t | +0.0% |
| 2023 | 1,500 t | -25.0% |
| 2024 | 1,500 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,000 t | 3,000 t | 3,000 t | 1 |
| 2020s | 1,800 t | 1,500 t | 2,000 t | 5 |
Countries ranked near Viet Nam
- 7 Peru 157,252 t compare
- 7 Venezuela (Bolivarian Republic of) 29,383 t compare
- 8 Sierra Leone 93,750 t compare
- 8 United Republic of Tanzania 15,000 t compare
- 9 Bolivia (Plurinational State of) 5,825 t compare
- 9 Colombia 67,678 t compare
- 10 Dominican Republic 57,461 t compare
- 11 Uganda 55,000 t compare
- 11 Caribbean 63,807 t compare
- 11 Polynesia 482.72 t compare
- 12 Papua New Guinea 45,000 t compare
- 12 Timor-Leste 177.11 t compare
- 13 India 30,388 t compare
- 13 Micronesia (Federated States of) 31.08 t compare
- 13 Micronesia 31.08 t compare
More agriculture & rural data for Viet Nam
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.4916 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.6306 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.1419 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.9155 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -0.267 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 4.43 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -0.8196 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.05 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.39 % change on previous year (2024)
Frequently asked questions
- What is cocoa beans — production in Viet Nam?
- Cocoa beans — production in Viet Nam was 1,500 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cocoa beans — production recorded in Viet Nam?
- The highest recorded value was 3,000 t in 2019.
- What is the lowest cocoa beans — production recorded in Viet Nam?
- The lowest recorded value was 1,500 t in 2023.
- How does Viet Nam rank for cocoa beans — production?
- Viet Nam ranks 10th out of 14 countries with data for 2024.
- Is cocoa beans — production rising or falling in Viet Nam?
- Over the last ten years it is down 50.0%. The long-run trend across the full record is falling.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.