Citrus Fruit, Total — Yield in World
World: Citrus Fruit, Total — Yield was 15,626 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in World, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
World recorded 15,626 kg/ha for citrus fruit, total — yield in 2024.
That represents a change of down 2.2% on the previous year and up 3.2% over ten years.
Over the whole period, citrus fruit, total — yield in World peaked at 15,972 kg/ha in 2023 and was at its lowest, 10,110 kg/ha, in 1963.
That places World 13th out of 27 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Citrus Fruit, Total — Yield in World, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,959 kg/ha | — |
| 1962 | 10,548 kg/ha | -3.8% |
| 1963 | 10,110 kg/ha | -4.1% |
| 1964 | 10,312 kg/ha | +2.0% |
| 1965 | 10,849 kg/ha | +5.2% |
| 1966 | 13,256 kg/ha | +22.2% |
| 1967 | 13,753 kg/ha | +3.8% |
| 1968 | 12,902 kg/ha | -6.2% |
| 1969 | 13,841 kg/ha | +7.3% |
| 1970 | 12,842 kg/ha | -7.2% |
| 1971 | 13,213 kg/ha | +2.9% |
| 1972 | 13,954 kg/ha | +5.6% |
| 1973 | 13,769 kg/ha | -1.3% |
| 1974 | 14,261 kg/ha | +3.6% |
| 1975 | 14,417 kg/ha | +1.1% |
| 1976 | 14,550 kg/ha | +0.9% |
| 1977 | 14,917 kg/ha | +2.5% |
| 1978 | 14,767 kg/ha | -1.0% |
| 1979 | 14,539 kg/ha | -1.5% |
| 1980 | 14,753 kg/ha | +1.5% |
| 1981 | 14,522 kg/ha | -1.6% |
| 1982 | 14,106 kg/ha | -2.9% |
| 1983 | 14,652 kg/ha | +3.9% |
| 1984 | 13,553 kg/ha | -7.5% |
| 1985 | 13,061 kg/ha | -3.6% |
| 1986 | 12,933 kg/ha | -1.0% |
| 1987 | 12,813 kg/ha | -0.9% |
| 1988 | 12,649 kg/ha | -1.3% |
| 1989 | 13,390 kg/ha | +5.9% |
| 1990 | 12,743 kg/ha | -4.8% |
| 1991 | 12,939 kg/ha | +1.5% |
| 1992 | 13,139 kg/ha | +1.5% |
| 1993 | 13,606 kg/ha | +3.5% |
| 1994 | 13,172 kg/ha | -3.2% |
| 1995 | 13,666 kg/ha | +3.7% |
| 1996 | 13,402 kg/ha | -1.9% |
| 1997 | 14,286 kg/ha | +6.6% |
| 1998 | 13,626 kg/ha | -4.6% |
| 1999 | 13,924 kg/ha | +2.2% |
| 2000 | 14,218 kg/ha | +2.1% |
| 2001 | 14,127 kg/ha | -0.6% |
| 2002 | 14,189 kg/ha | +0.4% |
| 2003 | 13,938 kg/ha | -1.8% |
| 2004 | 14,410 kg/ha | +3.4% |
| 2005 | 14,124 kg/ha | -2.0% |
| 2006 | 14,341 kg/ha | +1.5% |
| 2007 | 13,850 kg/ha | -3.4% |
| 2008 | 14,524 kg/ha | +4.9% |
| 2009 | 14,237 kg/ha | -2.0% |
| 2010 | 14,261 kg/ha | +0.2% |
| 2011 | 15,014 kg/ha | +5.3% |
| 2012 | 15,062 kg/ha | +0.3% |
| 2013 | 15,067 kg/ha | +0.0% |
| 2014 | 15,138 kg/ha | +0.5% |
| 2015 | 15,638 kg/ha | +3.3% |
| 2016 | 15,533 kg/ha | -0.7% |
| 2017 | 15,603 kg/ha | +0.5% |
| 2018 | 15,782 kg/ha | +1.1% |
| 2019 | 15,692 kg/ha | -0.6% |
| 2020 | 15,707 kg/ha | +0.1% |
| 2021 | 15,754 kg/ha | +0.3% |
| 2022 | 15,661 kg/ha | -0.6% |
| 2023 | 15,972 kg/ha | +2.0% |
| 2024 | 15,626 kg/ha | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,837 kg/ha | 10,110 kg/ha | 13,841 kg/ha | 9 |
| 1970s | 14,123 kg/ha | 12,842 kg/ha | 14,917 kg/ha | 10 |
| 1980s | 13,643 kg/ha | 12,649 kg/ha | 14,753 kg/ha | 10 |
| 1990s | 13,450 kg/ha | 12,743 kg/ha | 14,286 kg/ha | 10 |
| 2000s | 14,196 kg/ha | 13,850 kg/ha | 14,524 kg/ha | 10 |
| 2010s | 15,279 kg/ha | 14,261 kg/ha | 15,782 kg/ha | 10 |
| 2020s | 15,744 kg/ha | 15,626 kg/ha | 15,972 kg/ha | 5 |
Countries ranked near World
- 10 Greece 29,445 kg/ha compare
- 10 United Republic of Tanzania 10,220 kg/ha compare
- 11 Republic of Korea 28,327 kg/ha compare
- 11 Timor-Leste 8,566 kg/ha compare
- 12 Bolivia (Plurinational State of) 8,350 kg/ha compare
- 12 Honduras 27,456 kg/ha compare
- 13 Brazil 26,706 kg/ha compare
- 14 Guyana 25,866 kg/ha compare
- 14 Lao People's Democratic Republic 7,982 kg/ha compare
- 15 Argentina 25,097 kg/ha compare
- 16 Algeria 24,952 kg/ha compare
- 16 Polynesia 2,489 kg/ha compare
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is citrus fruit, total — yield in World?
- Citrus fruit, total — yield in World was 15,626 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in World?
- The highest recorded value was 15,972 kg/ha in 2023.
- What is the lowest citrus fruit, total — yield recorded in World?
- The lowest recorded value was 10,110 kg/ha in 1963.
- How does World rank for citrus fruit, total — yield?
- World ranks 13th out of 27 groups with data for 2024.
- Is citrus fruit, total — yield rising or falling in World?
- Over the last ten years it is up 3.2%. The long-run trend across the full record is rising.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.