Honduras vs World: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Honduras
- World
How they compare
Honduras currently reports 27,456 kg/ha against 15,626 kg/ha in World, a difference of 11,830 kg/ha.
That makes Honduras's figure about 1.8 times World's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was World ahead.
Honduras ranks 13th and World ranks 15th of 148 countries.
Across the 7 decades both report, Honduras averaged higher in 2 and World in 5.
Head to head by decade
| Decade | Honduras | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,684 kg/ha | 11,837 kg/ha | 6,152 kg/ha | World |
| 1970s | 8,042 kg/ha | 14,123 kg/ha | 6,081 kg/ha | World |
| 1980s | 7,686 kg/ha | 13,643 kg/ha | 5,957 kg/ha | World |
| 1990s | 10,623 kg/ha | 13,450 kg/ha | 2,827 kg/ha | World |
| 2000s | 12,776 kg/ha | 14,196 kg/ha | 1,419 kg/ha | World |
| 2010s | 22,074 kg/ha | 15,279 kg/ha | 6,795 kg/ha | Honduras |
| 2020s | 27,834 kg/ha | 15,744 kg/ha | 12,091 kg/ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Honduras or World?
- Honduras, at 27,456 kg/ha against 15,626 kg/ha in World as of 2024.
- What is the difference in citrus fruit, total — yield between Honduras and World?
- 11,830 kg/ha, with Honduras ahead.
- How many years of comparable data are there for Honduras and World?
- 64 years are reported by both, from 1961 to 2024.
- How do Honduras and World rank globally for citrus fruit, total — yield?
- Honduras ranks 13th and World ranks 15th of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.