Republic of Korea vs World: Citrus Fruit, Total — Yield

Republic of Korea
28,327 kg/ha
in 2024
World
15,626 kg/ha
in 2024
Republic of Korea rank
11th
World rank
13th

Citrus Fruit, Total — Yield over time

  • Republic of Korea
  • World
010.0k20.0k30.0k40.0k196119922024

How they compare

Republic of Korea currently reports 28,327 kg/ha against 15,626 kg/ha in World, a difference of 12,701 kg/ha.

That makes Republic of Korea's figure about 1.8 times World's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was World ahead.

Republic of Korea ranks 11th and World ranks 13th of 137 countries.

Across the 7 decades both report, Republic of Korea averaged higher in 5 and World in 2.

Head to head by decade

Decade Republic of Korea World Difference Ahead
1960s 5,774 kg/ha 11,837 kg/ha 6,063 kg/ha World
1970s 5,527 kg/ha 14,123 kg/ha 8,597 kg/ha World
1980s 21,617 kg/ha 13,643 kg/ha 7,974 kg/ha Republic of Korea
1990s 24,873 kg/ha 13,450 kg/ha 11,423 kg/ha Republic of Korea
2000s 27,847 kg/ha 14,196 kg/ha 13,651 kg/ha Republic of Korea
2010s 29,839 kg/ha 15,279 kg/ha 14,560 kg/ha Republic of Korea
2020s 28,543 kg/ha 15,744 kg/ha 12,799 kg/ha Republic of Korea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — yield, Republic of Korea or World?
Republic of Korea, at 28,327 kg/ha against 15,626 kg/ha in World as of 2024.
What is the difference in citrus fruit, total — yield between Republic of Korea and World?
12,701 kg/ha, with Republic of Korea ahead.
How many years of comparable data are there for Republic of Korea and World?
64 years are reported by both, from 1961 to 2024.
How do Republic of Korea and World rank globally for citrus fruit, total — yield?
Republic of Korea ranks 11th and World ranks 13th of 137 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Republic of Korea vs World: Citrus Fruit, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-yield/republic-of-korea/world/

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About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.