Citrus Fruit, Total — Yield in Oceania
Oceania: Citrus Fruit, Total — Yield was 19,327 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for citrus fruit, total — yield in Oceania is 19,327 kg/ha, measured in 2024.
That represents a change of up 1.0% on the previous year and up 6.7% over ten years.
Over the whole period, citrus fruit, total — yield in Oceania peaked at 21,278 kg/ha in 2003 and was at its lowest, 10,683 kg/ha, in 1966.
Oceania ranks 11th of 32 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,533 kg/ha | 10,683 kg/ha | 12,684 kg/ha | 9 |
| 1970s | 16,155 kg/ha | 11,879 kg/ha | 18,819 kg/ha | 10 |
| 1980s | 18,366 kg/ha | 16,246 kg/ha | 20,348 kg/ha | 10 |
| 1990s | 17,848 kg/ha | 15,818 kg/ha | 20,868 kg/ha | 10 |
| 2000s | 18,866 kg/ha | 17,182 kg/ha | 21,278 kg/ha | 10 |
| 2010s | 18,051 kg/ha | 17,343 kg/ha | 18,443 kg/ha | 10 |
| 2020s | 18,994 kg/ha | 18,524 kg/ha | 19,327 kg/ha | 5 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
- Bananas — Production 1.71 million t (2024)
- Swine / pigs — Stocks 5.39 million An (2024)
- Tomatoes — Area harvested 6,287 ha (2024)
- Tomatoes — Yield 79,147 kg/ha (2024)
- Tomatoes — Production 497,570 t (2024)
- Unmanufactured tobacco — Area harvested 581 ha (2024)
- Bananas — Area harvested 97,509 ha (2024)
- Unmanufactured tobacco — Production 626.54 t (2024)
- Sheep and Goats — Stocks 108.79 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 608,399 t (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Oceania?
- Citrus fruit, total — yield in Oceania was 19,327 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Oceania?
- The highest recorded value was 21,278 kg/ha in 2003.
- What is the lowest citrus fruit, total — yield recorded in Oceania?
- The lowest recorded value was 10,683 kg/ha in 1966.
- How does Oceania rank for citrus fruit, total — yield?
- Oceania ranks 11th out of 32 groups with data for 2024.
- Is citrus fruit, total — yield rising or falling in Oceania?
- Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.