Citrus Fruit, Total — Yield in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Citrus Fruit, Total — Yield was 9,902 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for citrus fruit, total — yield in Low Income Food Deficit Countries (LIFDCs) is 9,902 kg/ha, measured in 2024.
The figure is down 2.2% on the previous year and down 2.5% over ten years.
Over the whole period, citrus fruit, total — yield in Low Income Food Deficit Countries (LIFDCs) peaked at 10,996 kg/ha in 2013 and was at its lowest, 5,646 kg/ha, in 1970.
Low Income Food Deficit Countries (LIFDCs) ranks 22nd of 27 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Citrus Fruit, Total — Yield in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,834 kg/ha | — |
| 1962 | 7,110 kg/ha | +4.0% |
| 1963 | 7,017 kg/ha | -1.3% |
| 1964 | 7,104 kg/ha | +1.2% |
| 1965 | 7,043 kg/ha | -0.9% |
| 1966 | 6,964 kg/ha | -1.1% |
| 1967 | 6,665 kg/ha | -4.3% |
| 1968 | 6,501 kg/ha | -2.5% |
| 1969 | 6,273 kg/ha | -3.5% |
| 1970 | 5,646 kg/ha | -10.0% |
| 1971 | 6,165 kg/ha | +9.2% |
| 1972 | 7,019 kg/ha | +13.9% |
| 1973 | 7,059 kg/ha | +0.6% |
| 1974 | 7,203 kg/ha | +2.0% |
| 1975 | 7,270 kg/ha | +0.9% |
| 1976 | 7,020 kg/ha | -3.4% |
| 1977 | 7,140 kg/ha | +1.7% |
| 1978 | 7,023 kg/ha | -1.6% |
| 1979 | 7,234 kg/ha | +3.0% |
| 1980 | 7,290 kg/ha | +0.8% |
| 1981 | 7,391 kg/ha | +1.4% |
| 1982 | 7,447 kg/ha | +0.8% |
| 1983 | 7,555 kg/ha | +1.5% |
| 1984 | 7,441 kg/ha | -1.5% |
| 1985 | 5,979 kg/ha | -19.6% |
| 1986 | 6,433 kg/ha | +7.6% |
| 1987 | 6,607 kg/ha | +2.7% |
| 1988 | 6,866 kg/ha | +3.9% |
| 1989 | 7,298 kg/ha | +6.3% |
| 1990 | 7,228 kg/ha | -1.0% |
| 1991 | 7,349 kg/ha | +1.7% |
| 1992 | 6,838 kg/ha | -7.0% |
| 1993 | 7,635 kg/ha | +11.7% |
| 1994 | 8,465 kg/ha | +10.9% |
| 1995 | 8,253 kg/ha | -2.5% |
| 1996 | 8,434 kg/ha | +2.2% |
| 1997 | 7,997 kg/ha | -5.2% |
| 1998 | 8,722 kg/ha | +9.1% |
| 1999 | 8,776 kg/ha | +0.6% |
| 2000 | 8,837 kg/ha | +0.7% |
| 2001 | 8,856 kg/ha | +0.2% |
| 2002 | 8,946 kg/ha | +1.0% |
| 2003 | 8,825 kg/ha | -1.4% |
| 2004 | 9,020 kg/ha | +2.2% |
| 2005 | 9,394 kg/ha | +4.1% |
| 2006 | 9,948 kg/ha | +5.9% |
| 2007 | 9,796 kg/ha | -1.5% |
| 2008 | 10,249 kg/ha | +4.6% |
| 2009 | 10,331 kg/ha | +0.8% |
| 2010 | 10,557 kg/ha | +2.2% |
| 2011 | 10,599 kg/ha | +0.4% |
| 2012 | 10,052 kg/ha | -5.2% |
| 2013 | 10,996 kg/ha | +9.4% |
| 2014 | 10,158 kg/ha | -7.6% |
| 2015 | 10,178 kg/ha | +0.2% |
| 2016 | 10,106 kg/ha | -0.7% |
| 2017 | 10,118 kg/ha | +0.1% |
| 2018 | 9,876 kg/ha | -2.4% |
| 2019 | 10,069 kg/ha | +2.0% |
| 2020 | 9,989 kg/ha | -0.8% |
| 2021 | 9,963 kg/ha | -0.3% |
| 2022 | 9,382 kg/ha | -5.8% |
| 2023 | 10,125 kg/ha | +7.9% |
| 2024 | 9,902 kg/ha | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,834 kg/ha | 6,273 kg/ha | 7,110 kg/ha | 9 |
| 1970s | 6,878 kg/ha | 5,646 kg/ha | 7,270 kg/ha | 10 |
| 1980s | 7,031 kg/ha | 5,979 kg/ha | 7,555 kg/ha | 10 |
| 1990s | 7,970 kg/ha | 6,838 kg/ha | 8,776 kg/ha | 10 |
| 2000s | 9,420 kg/ha | 8,825 kg/ha | 10,331 kg/ha | 10 |
| 2010s | 10,271 kg/ha | 9,876 kg/ha | 10,996 kg/ha | 10 |
| 2020s | 9,872 kg/ha | 9,382 kg/ha | 10,125 kg/ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 19 Saint Lucia 22,771 kg/ha compare
- 20 Saudi Arabia 22,765 kg/ha compare
- 21 Palestine, State of 22,223 kg/ha compare
- 22 El Salvador 22,195 kg/ha compare
- 23 Italy 21,091 kg/ha compare
- 24 Réunion 20,970 kg/ha compare
- 25 Australia 20,822 kg/ha compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.71 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.09 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.32 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -2.71 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.52 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 5.21 % change on previous year (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Low Income Food Deficit Countries (LIFDCs)?
- Citrus fruit, total — yield in Low Income Food Deficit Countries (LIFDCs) was 9,902 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 10,996 kg/ha in 2013.
- What is the lowest citrus fruit, total — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 5,646 kg/ha in 1970.
- How does Low Income Food Deficit Countries (LIFDCs) rank for citrus fruit, total — yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 22nd out of 27 groups with data for 2024.
- Is citrus fruit, total — yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 2.5%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.