Citrus Fruit, Total — Yield in El Salvador
El Salvador: Citrus Fruit, Total — Yield was 22,195 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in El Salvador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, citrus fruit, total — yield in El Salvador stood at 22,195 kg/ha.
The figure is down 11.3% on the previous year and down 10.9% over ten years.
Over the whole period, citrus fruit, total — yield in El Salvador peaked at 28,749 kg/ha in 1983 and was at its lowest, 8,146 kg/ha, in 1998.
That places El Salvador 23rd out of 148 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,260 kg/ha | 9,649 kg/ha | 11,489 kg/ha | 9 |
| 1970s | 16,006 kg/ha | 8,967 kg/ha | 26,380 kg/ha | 10 |
| 1980s | 20,280 kg/ha | 13,206 kg/ha | 28,749 kg/ha | 10 |
| 1990s | 14,405 kg/ha | 8,146 kg/ha | 21,116 kg/ha | 10 |
| 2000s | 13,996 kg/ha | 8,652 kg/ha | 17,958 kg/ha | 10 |
| 2010s | 22,218 kg/ha | 14,294 kg/ha | 24,912 kg/ha | 10 |
| 2020s | 22,680 kg/ha | 20,847 kg/ha | 25,012 kg/ha | 5 |
Countries ranked near El Salvador
More agriculture & rural data for El Salvador
- Agriculture share gdp 4.4 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.4 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 2.0% (2024)
- Rural population 24.5% (2025)
- Rural population growth -1.4% (2025)
- Rural population 1.56 million (2025)
- Agriculture, forestry, and fishing, value added 4.4% (2025)
- Agriculture, forestry, and fishing, value added 1.62 billion current US$ (2025)
- Bananas — Production 20,054 t (2024)
Frequently asked questions
- What is citrus fruit, total — yield in El Salvador?
- Citrus fruit, total — yield in El Salvador was 22,195 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in El Salvador?
- The highest recorded value was 28,749 kg/ha in 1983.
- What is the lowest citrus fruit, total — yield recorded in El Salvador?
- The lowest recorded value was 8,146 kg/ha in 1998.
- How does El Salvador rank for citrus fruit, total — yield?
- El Salvador ranks 23rd out of 148 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in El Salvador?
- Over the last ten years it is down 10.9%. The long-run trend across the full record is rising.
- Where does this El Salvador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.