Citrus Fruit, Total — Yield in Kazakhstan

Kazakhstan: Citrus Fruit, Total — Yield was 14,851 kg/ha in 2024. ▲ Rising

Latest (2024)
14,851 kg/ha
Change on year
down 0.5%
World rank
53rd
of 148 countries
All-time high
16,000 kg/ha
in 2014
All-time low
5,000 kg/ha
in 2005
Years of data
25
2000–2024

Citrus Fruit, Total — Yield in Kazakhstan, 2000–2024

5.0k7.5k10.0k12.5k15.0k2000201220242000: 10.0k kg/ha2001: 10.0k kg/ha2002: 8.9k kg/ha2003: 8.5k kg/ha2004: 8.1k kg/ha2005: 5.0k kg/ha2006: 8.9k kg/ha2007: 10.0k kg/ha2008: 11.6k kg/ha2009: 15.0k kg/ha2010: 10.0k kg/ha2011: 10.0k kg/ha2012: 15.0k kg/ha2013: 14.0k kg/ha2014: 16.0k kg/ha2015: 15.8k kg/ha2016: 15.3k kg/ha2017: 15.7k kg/ha2018: 15.6k kg/ha2019: 15.5k kg/ha2020: 15.0k kg/ha2021: 15.4k kg/ha2022: 15.0k kg/ha2023: 14.9k kg/ha2024: 14.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Kazakhstan recorded 14,851 kg/ha for citrus fruit, total — yield in 2024.

Compared with earlier readings it is down 0.5% on the previous year and down 7.2% over ten years.

Over the whole period, citrus fruit, total — yield in Kazakhstan peaked at 16,000 kg/ha in 2014 and was at its lowest, 5,000 kg/ha, in 2005.

That places Kazakhstan 53rd out of 148 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 9,595 kg/ha 5,000 kg/ha 15,000 kg/ha 10
2010s 14,303 kg/ha 10,000 kg/ha 16,000 kg/ha 10
2020s 15,036 kg/ha 14,851 kg/ha 15,401 kg/ha 5

Countries ranked near Kazakhstan

  1. 50 Guatemala 15,177 kg/ha compare
  2. 51 Pakistan 15,082 kg/ha compare
  3. 52 Colombia 14,968 kg/ha compare
  4. 54 China 14,773 kg/ha compare
  5. 55 Yemen 14,753 kg/ha compare
  6. 56 China, mainland 14,737 kg/ha compare

See the full ranking of 180 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is citrus fruit, total — yield in Kazakhstan?
Citrus fruit, total — yield in Kazakhstan was 14,851 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — yield recorded in Kazakhstan?
The highest recorded value was 16,000 kg/ha in 2014.
What is the lowest citrus fruit, total — yield recorded in Kazakhstan?
The lowest recorded value was 5,000 kg/ha in 2005.
How does Kazakhstan rank for citrus fruit, total — yield?
Kazakhstan ranks 53rd out of 148 countries with data for 2024.
Is citrus fruit, total — yield rising or falling in Kazakhstan?
Over the last ten years it is down 7.2%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.