Citrus Fruit, Total — Yield in Mozambique
Mozambique: Citrus Fruit, Total — Yield was 12,630 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Mozambique, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for citrus fruit, total — yield in Mozambique is 12,630 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 2.1% on the previous year and up 30.1% over ten years.
Over the whole period, citrus fruit, total — yield in Mozambique peaked at 12,630 kg/ha in 2024 and was at its lowest, 4,032 kg/ha, in 1963.
That places Mozambique 68th out of 137 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Citrus Fruit, Total — Yield in Mozambique, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,082 kg/ha | — |
| 1962 | 4,082 kg/ha | +0.0% |
| 1963 | 4,032 kg/ha | -1.2% |
| 1964 | 4,531 kg/ha | +12.4% |
| 1965 | 4,032 kg/ha | -11.0% |
| 1966 | 4,032 kg/ha | +0.0% |
| 1967 | 4,032 kg/ha | +0.0% |
| 1968 | 4,258 kg/ha | +5.6% |
| 1969 | 4,383 kg/ha | +2.9% |
| 1970 | 4,467 kg/ha | +1.9% |
| 1971 | 5,000 kg/ha | +11.9% |
| 1972 | 4,865 kg/ha | -2.7% |
| 1973 | 4,663 kg/ha | -4.2% |
| 1974 | 5,225 kg/ha | +12.0% |
| 1975 | 4,529 kg/ha | -13.3% |
| 1976 | 4,412 kg/ha | -2.6% |
| 1977 | 4,535 kg/ha | +2.8% |
| 1978 | 4,535 kg/ha | +0.0% |
| 1979 | 4,670 kg/ha | +3.0% |
| 1980 | 4,663 kg/ha | -0.2% |
| 1981 | 4,837 kg/ha | +3.7% |
| 1982 | 4,620 kg/ha | -4.5% |
| 1983 | 4,330 kg/ha | -6.3% |
| 1984 | 4,330 kg/ha | +0.0% |
| 1985 | 4,402 kg/ha | +1.7% |
| 1986 | 4,511 kg/ha | +2.5% |
| 1987 | 4,511 kg/ha | +0.0% |
| 1988 | 4,511 kg/ha | +0.0% |
| 1989 | 5,163 kg/ha | +14.5% |
| 1990 | 5,189 kg/ha | +0.5% |
| 1991 | 4,418 kg/ha | -14.9% |
| 1992 | 4,773 kg/ha | +8.0% |
| 1993 | 4,860 kg/ha | +1.8% |
| 1994 | 4,818 kg/ha | -0.9% |
| 1995 | 4,877 kg/ha | +1.2% |
| 1996 | 4,887 kg/ha | +0.2% |
| 1997 | 4,935 kg/ha | +1.0% |
| 1998 | 4,903 kg/ha | -0.6% |
| 1999 | 5,011 kg/ha | +2.2% |
| 2000 | 4,896 kg/ha | -2.3% |
| 2001 | 4,682 kg/ha | -4.4% |
| 2002 | 4,582 kg/ha | -2.1% |
| 2003 | 4,629 kg/ha | +1.0% |
| 2004 | 4,518 kg/ha | -2.4% |
| 2005 | 4,430 kg/ha | -2.0% |
| 2006 | 4,442 kg/ha | +0.3% |
| 2007 | 4,324 kg/ha | -2.7% |
| 2008 | 4,428 kg/ha | +2.4% |
| 2009 | 4,557 kg/ha | +2.9% |
| 2010 | 4,645 kg/ha | +1.9% |
| 2011 | 4,620 kg/ha | -0.5% |
| 2012 | 4,625 kg/ha | +0.1% |
| 2013 | 4,601 kg/ha | -0.5% |
| 2014 | 9,707 kg/ha | +111.0% |
| 2015 | 9,793 kg/ha | +0.9% |
| 2016 | 11,314 kg/ha | +15.5% |
| 2017 | 10,446 kg/ha | -7.7% |
| 2018 | 10,669 kg/ha | +2.1% |
| 2019 | 11,089 kg/ha | +3.9% |
| 2020 | 11,376 kg/ha | +2.6% |
| 2021 | 11,783 kg/ha | +3.6% |
| 2022 | 12,140 kg/ha | +3.0% |
| 2023 | 12,369 kg/ha | +1.9% |
| 2024 | 12,630 kg/ha | +2.1% |
Mozambique compared with similar countries
- Mozambique's 12,630 kg/ha is above the median for low income countries, which is 6,375 kg/ha, 2.0× the median. (16 countries reporting)
- Mozambique's 12,630 kg/ha is above the median for Sub-Saharan Africa, which is 7,478 kg/ha, 1.7× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Yield in Mozambique changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +111.0% | 4,601 kg/ha | 9,707 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,163 kg/ha | 4,032 kg/ha | 4,531 kg/ha | 9 |
| 1970s | 4,690 kg/ha | 4,412 kg/ha | 5,225 kg/ha | 10 |
| 1980s | 4,588 kg/ha | 4,330 kg/ha | 5,163 kg/ha | 10 |
| 1990s | 4,867 kg/ha | 4,418 kg/ha | 5,189 kg/ha | 10 |
| 2000s | 4,549 kg/ha | 4,324 kg/ha | 4,896 kg/ha | 10 |
| 2010s | 8,151 kg/ha | 4,601 kg/ha | 11,314 kg/ha | 10 |
| 2020s | 12,060 kg/ha | 11,376 kg/ha | 12,630 kg/ha | 5 |
Countries ranked near Mozambique
More agriculture & rural data for Mozambique
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2557 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2557 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 160.3 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.001 units per US$ of GDP (2025)
- Rural population, per capita 0.6279 units per person (2025)
- Share of GDP from agriculture 25.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.6% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Mozambique?
- Citrus fruit, total — yield in Mozambique was 12,630 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Mozambique?
- The highest recorded value was 12,630 kg/ha in 2024.
- What is the lowest citrus fruit, total — yield recorded in Mozambique?
- The lowest recorded value was 4,032 kg/ha in 1963.
- How does Mozambique rank for citrus fruit, total — yield?
- Mozambique ranks 68th out of 137 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Mozambique?
- Over the last ten years it is up 30.1%. The long-run trend across the full record is rising.
- Where does this Mozambique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.