Citrus Fruit, Total — Yield in Cambodia
Cambodia: Citrus Fruit, Total — Yield was 5,830 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Cambodia, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Cambodia recorded 5,830 kg/ha for citrus fruit, total — yield in 2024.
Compared with earlier readings it is down 0.2% on the previous year and down 2.0% over ten years.
Over the whole period, citrus fruit, total — yield in Cambodia peaked at 6,584 kg/ha in 1997 and was at its lowest, 4,286 kg/ha, in 1985.
Cambodia ranks 102nd of 137 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Citrus Fruit, Total — Yield in Cambodia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 4,286 kg/ha | — |
| 1986 | 4,536 kg/ha | +5.8% |
| 1987 | 4,778 kg/ha | +5.3% |
| 1988 | 4,892 kg/ha | +2.4% |
| 1989 | 5,019 kg/ha | +2.6% |
| 1990 | 5,229 kg/ha | +4.2% |
| 1991 | 5,832 kg/ha | +11.5% |
| 1992 | 5,216 kg/ha | -10.6% |
| 1993 | 5,862 kg/ha | +12.4% |
| 1994 | 5,944 kg/ha | +1.4% |
| 1995 | 6,034 kg/ha | +1.5% |
| 1996 | 6,126 kg/ha | +1.5% |
| 1997 | 6,584 kg/ha | +7.5% |
| 1998 | 6,383 kg/ha | -3.1% |
| 1999 | 6,434 kg/ha | +0.8% |
| 2000 | 6,434 kg/ha | +0.0% |
| 2001 | 6,434 kg/ha | +0.0% |
| 2002 | 6,290 kg/ha | -2.2% |
| 2003 | 6,157 kg/ha | -2.1% |
| 2004 | 6,226 kg/ha | +1.1% |
| 2005 | 6,200 kg/ha | -0.4% |
| 2006 | 6,178 kg/ha | -0.3% |
| 2007 | 6,169 kg/ha | -0.2% |
| 2008 | 5,996 kg/ha | -2.8% |
| 2009 | 5,835 kg/ha | -2.7% |
| 2010 | 6,050 kg/ha | +3.7% |
| 2011 | 6,025 kg/ha | -0.4% |
| 2012 | 5,987 kg/ha | -0.6% |
| 2013 | 5,963 kg/ha | -0.4% |
| 2014 | 5,948 kg/ha | -0.3% |
| 2015 | 5,907 kg/ha | -0.7% |
| 2016 | 5,922 kg/ha | +0.3% |
| 2017 | 5,894 kg/ha | -0.5% |
| 2018 | 5,863 kg/ha | -0.5% |
| 2019 | 5,865 kg/ha | +0.0% |
| 2020 | 5,891 kg/ha | +0.4% |
| 2021 | 5,883 kg/ha | -0.1% |
| 2022 | 5,856 kg/ha | -0.5% |
| 2023 | 5,843 kg/ha | -0.2% |
| 2024 | 5,830 kg/ha | -0.2% |
Cambodia compared with similar countries
- Cambodia's 5,830 kg/ha is below the median for lower middle income countries, which is 10,073 kg/ha, 58% of the median. (32 countries reporting)
- Cambodia's 5,830 kg/ha is below the median for East Asia & Pacific, which is 11,632 kg/ha, 50% of the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4,702 kg/ha | 4,286 kg/ha | 5,019 kg/ha | 5 |
| 1990s | 5,965 kg/ha | 5,216 kg/ha | 6,584 kg/ha | 10 |
| 2000s | 6,192 kg/ha | 5,835 kg/ha | 6,434 kg/ha | 10 |
| 2010s | 5,942 kg/ha | 5,863 kg/ha | 6,050 kg/ha | 10 |
| 2020s | 5,860 kg/ha | 5,830 kg/ha | 5,891 kg/ha | 5 |
Countries ranked near Cambodia
- 99 Somalia 5,976 kg/ha compare
- 100 Ethiopia PDR 5,843 kg/ha compare
- 101 New Caledonia 5,830 kg/ha compare
- 103 Sierra Leone 5,694 kg/ha compare
- 104 Guinea 5,448 kg/ha compare
- 105 Djibouti 5,403 kg/ha compare
More agriculture & rural data for Cambodia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.49 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1611 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 462.77 current US$ per person (2025)
- Rural population, annual growth rate 0.7882 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.5889 units per person (2025)
- Share of GDP from agriculture 16.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.1% (2025)
- Agricultural raw materials exports 2.6% (2024)
- Agricultural raw materials imports 3.0% (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Cambodia?
- Citrus fruit, total — yield in Cambodia was 5,830 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Cambodia?
- The highest recorded value was 6,584 kg/ha in 1997.
- What is the lowest citrus fruit, total — yield recorded in Cambodia?
- The lowest recorded value was 4,286 kg/ha in 1985.
- How does Cambodia rank for citrus fruit, total — yield?
- Cambodia ranks 102nd out of 137 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Cambodia?
- Over the last ten years it is down 2.0%. The long-run trend across the full record is rising.
- Where does this Cambodia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.