Peru vs Thailand: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Peru
- Thailand
How they compare
Thailand currently reports 88,385 ha against 88,010 ha in Peru, a difference of 375 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Thailand ahead.
Peru ranks 18th and Thailand ranks 17th of 156 countries.
Thailand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Peru | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,228 ha | 46,156 ha | 28,927 ha | Thailand |
| 1970s | 26,571 ha | 58,742 ha | 32,172 ha | Thailand |
| 1980s | 31,081 ha | 75,929 ha | 44,848 ha | Thailand |
| 1990s | 46,917 ha | 93,874 ha | 46,958 ha | Thailand |
| 2000s | 57,138 ha | 124,188 ha | 67,050 ha | Thailand |
| 2010s | 72,019 ha | 85,485 ha | 13,466 ha | Thailand |
| 2020s | 86,189 ha | 87,448 ha | 1,259 ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Peru or Thailand?
- Thailand, at 88,385 ha against 88,010 ha in Peru as of 2024.
- What is the difference in citrus fruit, total — area harvested between Peru and Thailand?
- 375 ha, with Thailand ahead.
- How many years of comparable data are there for Peru and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and Thailand rank globally for citrus fruit, total — area harvested?
- Peru ranks 18th and Thailand ranks 17th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.