Citrus Fruit, Total — Area harvested in Mali
Mali: Citrus Fruit, Total — Area harvested was 40,588 ha in 2024. ◆ Volatile
Citrus Fruit, Total — Area harvested in Mali, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, citrus fruit, total — area harvested in Mali stood at 40,588 ha. That is the highest value across all 64 years on record.
The figure is up 1.0% on the previous year and up 353.9% over ten years.
Over the whole period, citrus fruit, total — area harvested in Mali peaked at 40,588 ha in 2024 and was at its lowest, 3,500 ha, in 1962.
Mali ranks 31st of 156 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Citrus Fruit, Total — Area harvested in Mali, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 10,000 ha | — |
| 1962 | 3,500 ha | -65.0% |
| 1963 | 3,500 ha | +0.0% |
| 1964 | 3,500 ha | +0.0% |
| 1965 | 3,600 ha | +2.9% |
| 1966 | 3,600 ha | +0.0% |
| 1967 | 3,700 ha | +2.8% |
| 1968 | 3,700 ha | +0.0% |
| 1969 | 3,700 ha | +0.0% |
| 1970 | 3,800 ha | +2.7% |
| 1971 | 3,900 ha | +2.6% |
| 1972 | 3,900 ha | +0.0% |
| 1973 | 4,000 ha | +2.6% |
| 1974 | 4,000 ha | +0.0% |
| 1975 | 4,000 ha | +0.0% |
| 1976 | 4,100 ha | +2.5% |
| 1977 | 4,100 ha | +0.0% |
| 1978 | 4,100 ha | +0.0% |
| 1979 | 4,100 ha | +0.0% |
| 1980 | 4,200 ha | +2.4% |
| 1981 | 4,200 ha | +0.0% |
| 1982 | 4,200 ha | +0.0% |
| 1983 | 4,300 ha | +2.4% |
| 1984 | 4,300 ha | +0.0% |
| 1985 | 4,300 ha | +0.0% |
| 1986 | 4,500 ha | +4.7% |
| 1987 | 4,500 ha | +0.0% |
| 1988 | 4,500 ha | +0.0% |
| 1989 | 4,500 ha | +0.0% |
| 1990 | 5,300 ha | +17.8% |
| 1991 | 8,824 ha | +66.5% |
| 1992 | 8,917 ha | +1.1% |
| 1993 | 9,038 ha | +1.4% |
| 1994 | 9,008 ha | -0.3% |
| 1995 | 9,050 ha | +0.5% |
| 1996 | 9,174 ha | +1.4% |
| 1997 | 9,807 ha | +6.9% |
| 1998 | 11,965 ha | +22.0% |
| 1999 | 7,606 ha | -36.4% |
| 2000 | 17,168 ha | +125.7% |
| 2001 | 21,372 ha | +24.5% |
| 2002 | 7,263 ha | -66.0% |
| 2003 | 8,630 ha | +18.8% |
| 2004 | 26,927 ha | +212.0% |
| 2005 | 8,482 ha | -68.5% |
| 2006 | 7,320 ha | -13.7% |
| 2007 | 22,654 ha | +209.5% |
| 2008 | 23,301 ha | +2.9% |
| 2009 | 24,558 ha | +5.4% |
| 2010 | 34,675 ha | +41.2% |
| 2011 | 30,388 ha | -12.4% |
| 2012 | 29,847 ha | -1.8% |
| 2013 | 29,993 ha | +0.5% |
| 2014 | 8,943 ha | -70.2% |
| 2015 | 9,405 ha | +5.2% |
| 2016 | 29,962 ha | +218.6% |
| 2017 | 28,863 ha | -3.7% |
| 2018 | 9,593 ha | -66.8% |
| 2019 | 9,593 ha | +0.0% |
| 2020 | 34,939 ha | +264.2% |
| 2021 | 35,572 ha | +1.8% |
| 2022 | 36,456 ha | +2.5% |
| 2023 | 40,175 ha | +10.2% |
| 2024 | 40,588 ha | +1.0% |
Mali compared with similar countries
- Mali's 40,588 ha is above the median for low income countries, which is 7,542 ha, 5.4× the median. (16 countries reporting)
- Mali's 40,588 ha is above the median for Sub-Saharan Africa, which is 6,473 ha, 6.3× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Area harvested in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +264.2% | 9,593 ha | 34,939 ha |
| 2016 | +218.6% | 9,405 ha | 29,962 ha |
| 2004 | +212.0% | 8,630 ha | 26,927 ha |
| 2007 | +209.5% | 7,320 ha | 22,654 ha |
| 2000 | +125.7% | 7,606 ha | 17,168 ha |
| 2014 | -70.2% | 29,993 ha | 8,943 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,311 ha | 3,500 ha | 10,000 ha | 9 |
| 1970s | 4,000 ha | 3,800 ha | 4,100 ha | 10 |
| 1980s | 4,350 ha | 4,200 ha | 4,500 ha | 10 |
| 1990s | 8,869 ha | 5,300 ha | 11,965 ha | 10 |
| 2000s | 16,768 ha | 7,263 ha | 26,927 ha | 10 |
| 2010s | 22,126 ha | 8,943 ha | 34,675 ha | 10 |
| 2020s | 37,546 ha | 34,939 ha | 40,588 ha | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is citrus fruit, total — area harvested in Mali?
- Citrus fruit, total — area harvested in Mali was 40,588 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Mali?
- The highest recorded value was 40,588 ha in 2024.
- What is the lowest citrus fruit, total — area harvested recorded in Mali?
- The lowest recorded value was 3,500 ha in 1962.
- How does Mali rank for citrus fruit, total — area harvested?
- Mali ranks 31st out of 156 countries with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Mali?
- Over the last ten years it is up 353.9%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.