Mali vs Sudan (former): Citrus Fruit, Total — Area harvested

Mali
40,588 ha
in 2024
Sudan (former)
42,123 ha
in 2011
Mali rank
31st
Sudan (former) rank
30th

Citrus Fruit, Total — Area harvested over time

  • Mali
  • Sudan (former)
010.0k20.0k30.0k40.0k196119922024

How they compare

Sudan (former) currently reports 42,123 ha against 40,588 ha in Mali, a difference of 1,535 ha.

The two have swapped places 3 times across 51 shared years of data; in 1961 it was Mali ahead.

Mali ranks 31st and Sudan (former) ranks 30th of 156 countries.

Sudan (former) has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Mali Sudan (former) Difference Ahead
1960s 4,311 ha 8,928 ha 4,617 ha Sudan (former)
1970s 4,000 ha 9,689 ha 5,689 ha Sudan (former)
1980s 4,350 ha 8,990 ha 4,640 ha Sudan (former)
1990s 8,869 ha 11,290 ha 2,422 ha Sudan (former)
2000s 16,768 ha 29,396 ha 12,629 ha Sudan (former)
2010s 32,532 ha 41,828 ha 9,297 ha Sudan (former)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — area harvested, Mali or Sudan (former)?
Sudan (former), at 42,123 ha against 40,588 ha in Mali as of 2011.
What is the difference in citrus fruit, total — area harvested between Mali and Sudan (former)?
1,535 ha, with Sudan (former) ahead.
How many years of comparable data are there for Mali and Sudan (former)?
51 years are reported by both, from 1961 to 2011.
How do Mali and Sudan (former) rank globally for citrus fruit, total — area harvested?
Mali ranks 31st and Sudan (former) ranks 30th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Sudan (former): Citrus Fruit, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-area-harvested/mali/sudan-former/

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About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.