Kenya vs Tunisia: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Kenya
- Tunisia
How they compare
Kenya currently reports 42,686 ha against 42,565 ha in Tunisia, a difference of 121 ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 26th and Tunisia ranks 27th of 156 countries.
Across the 7 decades both report, Kenya averaged higher in 2 and Tunisia in 5.
Head to head by decade
| Decade | Kenya | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,653 ha | 0 ha | 2,653 ha | Kenya |
| 1970s | 4,183 ha | 0 ha | 4,183 ha | Kenya |
| 1980s | 5,898 ha | 11,080 ha | 5,182 ha | Tunisia |
| 1990s | 23,167 ha | 23,484 ha | 316.8 ha | Tunisia |
| 2000s | 22,097 ha | 27,969 ha | 5,872 ha | Tunisia |
| 2010s | 23,900 ha | 38,319 ha | 14,419 ha | Tunisia |
| 2020s | 37,603 ha | 41,045 ha | 3,443 ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Kenya or Tunisia?
- Kenya, at 42,686 ha against 42,565 ha in Tunisia as of 2024.
- What is the difference in citrus fruit, total — area harvested between Kenya and Tunisia?
- 121 ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Tunisia rank globally for citrus fruit, total — area harvested?
- Kenya ranks 26th and Tunisia ranks 27th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.