Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Yemen
Yemen: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 5,531 kg/ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Yemen, 1979–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Yemen is 5,531 kg/ha, measured in 2024.
The figure is down 2.2% on the previous year and up 2.6% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Yemen peaked at 6,549 kg/ha in 1986 and was at its lowest, 3,230 kg/ha, in 1983.
Yemen ranks 134th of 162 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 46 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Yemen, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1979 | 3,381 kg/ha | — |
| 1980 | 3,754 kg/ha | +11.0% |
| 1981 | 3,295 kg/ha | -12.2% |
| 1982 | 3,331 kg/ha | +1.1% |
| 1983 | 3,230 kg/ha | -3.0% |
| 1984 | 6,419 kg/ha | +98.7% |
| 1985 | 6,493 kg/ha | +1.2% |
| 1986 | 6,549 kg/ha | +0.9% |
| 1987 | 4,472 kg/ha | -31.7% |
| 1988 | 4,345 kg/ha | -2.8% |
| 1989 | 5,086 kg/ha | +17.1% |
| 1990 | 5,206 kg/ha | +2.4% |
| 1991 | 5,547 kg/ha | +6.5% |
| 1992 | 5,674 kg/ha | +2.3% |
| 1993 | 5,674 kg/ha | +0.0% |
| 1994 | 5,136 kg/ha | -9.5% |
| 1995 | 5,145 kg/ha | +0.2% |
| 1996 | 5,104 kg/ha | -0.8% |
| 1997 | 5,175 kg/ha | +1.4% |
| 1998 | 5,245 kg/ha | +1.4% |
| 1999 | 5,300 kg/ha | +1.1% |
| 2000 | 5,309 kg/ha | +0.2% |
| 2001 | 5,397 kg/ha | +1.7% |
| 2002 | 5,502 kg/ha | +1.9% |
| 2003 | 5,529 kg/ha | +0.5% |
| 2004 | 5,434 kg/ha | -1.7% |
| 2005 | 5,609 kg/ha | +3.2% |
| 2006 | 5,634 kg/ha | +0.4% |
| 2007 | 5,714 kg/ha | +1.4% |
| 2008 | 5,769 kg/ha | +1.0% |
| 2009 | 5,808 kg/ha | +0.7% |
| 2010 | 5,960 kg/ha | +2.6% |
| 2011 | 5,580 kg/ha | -6.4% |
| 2012 | 5,827 kg/ha | +4.4% |
| 2013 | 4,684 kg/ha | -19.6% |
| 2014 | 5,392 kg/ha | +15.1% |
| 2015 | 5,749 kg/ha | +6.6% |
| 2016 | 5,567 kg/ha | -3.2% |
| 2017 | 5,564 kg/ha | -0.1% |
| 2018 | 4,765 kg/ha | -14.4% |
| 2019 | 5,229 kg/ha | +9.7% |
| 2020 | 5,232 kg/ha | +0.1% |
| 2021 | 5,907 kg/ha | +12.9% |
| 2022 | 5,949 kg/ha | +0.7% |
| 2023 | 5,658 kg/ha | -4.9% |
| 2024 | 5,531 kg/ha | -2.2% |
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Yemen changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +98.7% | 3,230 kg/ha | 6,419 kg/ha |
| 1987 | -31.7% | 6,549 kg/ha | 4,472 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 3,381 kg/ha | 3,381 kg/ha | 3,381 kg/ha | 1 |
| 1980s | 4,698 kg/ha | 3,230 kg/ha | 6,549 kg/ha | 10 |
| 1990s | 5,321 kg/ha | 5,104 kg/ha | 5,674 kg/ha | 10 |
| 2000s | 5,570 kg/ha | 5,309 kg/ha | 5,808 kg/ha | 10 |
| 2010s | 5,432 kg/ha | 4,684 kg/ha | 5,960 kg/ha | 10 |
| 2020s | 5,655 kg/ha | 5,232 kg/ha | 5,949 kg/ha | 5 |
Countries ranked near Yemen
More agriculture & rural data for Yemen
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area 3,158 ha (2024)
- Pumpkins, squash and gourds — Area harvested 1,577 ha (2014)
- Lemons and limes — Production 30,681 t (2024)
- Lemons and limes — Area harvested 2,654 ha (2024)
- Cucumbers and gherkins — Production 13,870 t (2017)
- Cucumbers and gherkins — Yield 15,011 kg/ha (2017)
- Cucumbers and gherkins — Area harvested 924 ha (2017)
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) 17,464 t (2024)
- Cabbages — Area harvested 568 ha (2017)
- Cabbages — Yield 13,188 kg/ha (2017)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Yemen?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Yemen was 5,531 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Yemen?
- The highest recorded value was 6,549 kg/ha in 1986.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Yemen?
- The lowest recorded value was 3,230 kg/ha in 1983.
- How does Yemen rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Yemen ranks 134th out of 162 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Yemen?
- Over the last ten years it is up 2.6%. The long-run trend across the full record is rising.
- Where does this Yemen data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.