Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Mali

Mali: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 5,943 kg/ha in 2024. ▼ Falling

Latest (2024)
5,943 kg/ha
Change on year
up 34.4%
World rank
132nd
of 162 countries
All-time high
18,587 kg/ha
in 2003
All-time low
2,832 kg/ha
in 2022
Years of data
43
1982–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Mali, 1982–2024

5.0k10.0k15.0k20.0k1982200320241982: 4.0k kg/ha1983: 4.0k kg/ha1984: 4.0k kg/ha1985: 6.0k kg/ha1986: 8.1k kg/ha1987: 8.5k kg/ha1988: 6.0k kg/ha1989: 7.8k kg/ha1990: 6.7k kg/ha1991: 6.8k kg/ha1992: 6.9k kg/ha1993: 6.9k kg/ha1994: 7.0k kg/ha1995: 7.2k kg/ha1996: 7.2k kg/ha1997: 6.7k kg/ha1998: 6.0k kg/ha1999: 7.1k kg/ha2000: 8.4k kg/ha2001: 9.2k kg/ha2002: 10.3k kg/ha2003: 18.6k kg/ha2004: 15.9k kg/ha2005: 14.0k kg/ha2006: 15.9k kg/ha2007: 5.8k kg/ha2008: 5.7k kg/ha2009: 5.8k kg/ha2010: 6.6k kg/ha2011: 6.3k kg/ha2012: 6.1k kg/ha2013: 5.8k kg/ha2014: 4.7k kg/ha2015: 3.5k kg/ha2016: 3.8k kg/ha2017: 3.5k kg/ha2018: 4.6k kg/ha2019: 4.6k kg/ha2020: 3.8k kg/ha2021: 3.8k kg/ha2022: 2.8k kg/ha2023: 4.4k kg/ha2024: 5.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Mali is 5,943 kg/ha, measured in 2024.

Compared with earlier readings it is up 34.4% on the previous year and up 26.5% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Mali peaked at 18,587 kg/ha in 2003 and was at its lowest, 2,832 kg/ha, in 2022.

That places Mali 132nd out of 162 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 43 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Mali, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Mali, 1982 to 2024.
Year kg/ha Change
1982 4,000 kg/ha —
1983 4,000 kg/ha +0.0%
1984 4,000 kg/ha +0.0%
1985 6,000 kg/ha +50.0%
1986 8,060 kg/ha +34.3%
1987 8,500 kg/ha +5.5%
1988 6,000 kg/ha -29.4%
1989 7,825 kg/ha +30.4%
1990 6,667 kg/ha -14.8%
1991 6,801 kg/ha +2.0%
1992 6,861 kg/ha +0.9%
1993 6,934 kg/ha +1.1%
1994 7,018 kg/ha +1.2%
1995 7,153 kg/ha +1.9%
1996 7,187 kg/ha +0.5%
1997 6,667 kg/ha -7.2%
1998 6,000 kg/ha -10.0%
1999 7,114 kg/ha +18.6%
2000 8,405 kg/ha +18.1%
2001 9,224 kg/ha +9.7%
2002 10,283 kg/ha +11.5%
2003 18,587 kg/ha +80.7%
2004 15,860 kg/ha -14.7%
2005 13,963 kg/ha -12.0%
2006 15,860 kg/ha +13.6%
2007 5,819 kg/ha -63.3%
2008 5,667 kg/ha -2.6%
2009 5,772 kg/ha +1.9%
2010 6,568 kg/ha +13.8%
2011 6,338 kg/ha -3.5%
2012 6,056 kg/ha -4.5%
2013 5,802 kg/ha -4.2%
2014 4,698 kg/ha -19.0%
2015 3,523 kg/ha -25.0%
2016 3,762 kg/ha +6.8%
2017 3,501 kg/ha -6.9%
2018 4,609 kg/ha +31.6%
2019 4,571 kg/ha -0.8%
2020 3,834 kg/ha -16.1%
2021 3,828 kg/ha -0.2%
2022 2,832 kg/ha -26.0%
2023 4,421 kg/ha +56.1%
2024 5,943 kg/ha +34.4%

Mali compared with similar countries

  • Mali's 5,943 kg/ha is above the median for low income countries, which is 5,531 kg/ha, 1.1× the median. (11 countries reporting)
  • Mali's 5,943 kg/ha is below the median for Sub-Saharan Africa, which is 6,322 kg/ha, 94% of the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1980s 6,048 kg/ha 4,000 kg/ha 8,500 kg/ha 8
1990s 6,840 kg/ha 6,000 kg/ha 7,187 kg/ha 10
2000s 10,944 kg/ha 5,667 kg/ha 18,587 kg/ha 10
2010s 4,943 kg/ha 3,501 kg/ha 6,568 kg/ha 10
2020s 4,171 kg/ha 2,832 kg/ha 5,943 kg/ha 5

Countries ranked near Mali

  1. 129 Saint Vincent and the Grenadines 6,647 kg/ha compare
  2. 129 Saint Vincent and the Grenadines 6,647 kg/ha compare
  3. 131 Cuba 6,286 kg/ha compare
  4. 133 Sri Lanka 5,795 kg/ha compare
  5. 134 Yemen 5,531 kg/ha compare
  6. 134 Yemen 5,531 kg/ha compare

See the full ranking of 192 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Mali?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Mali was 5,943 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Mali?
The highest recorded value was 18,587 kg/ha in 2003.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Mali?
The lowest recorded value was 2,832 kg/ha in 2022.
How does Mali rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
Mali ranks 132nd out of 162 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Mali?
Over the last ten years it is up 26.5%. The long-run trend across the full record is falling.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-yield/mali/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,051 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.