Cuba vs Yemen: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time
- Cuba
- Yemen
How they compare
Cuba currently reports 6,286 kg/ha against 5,531 kg/ha in Yemen, a difference of 755 kg/ha.
That makes Cuba's figure about 1.1 times Yemen's.
The two have swapped places 4 times across 46 shared years of data; in 1979 it was Cuba ahead.
Cuba ranks 131st and Yemen ranks 134th of 162 countries.
Across the 6 decades both report, Cuba averaged higher in 5 and Yemen in 1.
Head to head by decade
| Decade | Cuba | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 6,165 kg/ha | 3,381 kg/ha | 2,784 kg/ha | Cuba |
| 1980s | 11,302 kg/ha | 4,698 kg/ha | 6,605 kg/ha | Cuba |
| 1990s | 4,505 kg/ha | 5,321 kg/ha | 815.33 kg/ha | Yemen |
| 2000s | 8,699 kg/ha | 5,570 kg/ha | 3,128 kg/ha | Cuba |
| 2010s | 10,526 kg/ha | 5,432 kg/ha | 5,095 kg/ha | Cuba |
| 2020s | 6,331 kg/ha | 5,655 kg/ha | 675.28 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Cuba or Yemen?
- Cuba, at 6,286 kg/ha against 5,531 kg/ha in Yemen as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Cuba and Yemen?
- 755 kg/ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and Yemen?
- 46 years are reported by both, from 1979 to 2024.
- How do Cuba and Yemen rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Cuba ranks 131st and Yemen ranks 134th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.