Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Thailand
Thailand: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 13,608 kg/ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Thailand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Thailand is 13,608 kg/ha, measured in 2024.
The figure is down 0.3% on the previous year and up 1.2% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Thailand peaked at 14,000 kg/ha in 2004 and was at its lowest, 10,000 kg/ha, in 1961.
That places Thailand 67th out of 126 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Thailand, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,000 kg/ha | — |
| 1962 | 10,000 kg/ha | +0.0% |
| 1963 | 10,000 kg/ha | +0.0% |
| 1964 | 10,000 kg/ha | +0.0% |
| 1965 | 10,000 kg/ha | +0.0% |
| 1966 | 10,154 kg/ha | +1.5% |
| 1967 | 10,303 kg/ha | +1.5% |
| 1968 | 10,448 kg/ha | +1.4% |
| 1969 | 10,588 kg/ha | +1.3% |
| 1970 | 10,725 kg/ha | +1.3% |
| 1971 | 10,857 kg/ha | +1.2% |
| 1972 | 10,986 kg/ha | +1.2% |
| 1973 | 11,111 kg/ha | +1.1% |
| 1974 | 11,233 kg/ha | +1.1% |
| 1975 | 11,351 kg/ha | +1.1% |
| 1976 | 11,467 kg/ha | +1.0% |
| 1977 | 11,579 kg/ha | +1.0% |
| 1978 | 11,688 kg/ha | +0.9% |
| 1979 | 11,667 kg/ha | -0.2% |
| 1980 | 11,646 kg/ha | -0.2% |
| 1981 | 11,625 kg/ha | -0.2% |
| 1982 | 11,605 kg/ha | -0.2% |
| 1983 | 11,585 kg/ha | -0.2% |
| 1984 | 11,566 kg/ha | -0.2% |
| 1985 | 11,548 kg/ha | -0.2% |
| 1986 | 11,529 kg/ha | -0.2% |
| 1987 | 11,512 kg/ha | -0.2% |
| 1988 | 11,494 kg/ha | -0.2% |
| 1989 | 11,494 kg/ha | +0.0% |
| 1990 | 11,494 kg/ha | +0.0% |
| 1991 | 11,429 kg/ha | -0.6% |
| 1992 | 11,429 kg/ha | +0.0% |
| 1993 | 11,667 kg/ha | +2.1% |
| 1994 | 11,923 kg/ha | +2.2% |
| 1995 | 11,667 kg/ha | -2.2% |
| 1996 | 11,364 kg/ha | -2.6% |
| 1997 | 11,250 kg/ha | -1.0% |
| 1998 | 11,600 kg/ha | +3.1% |
| 1999 | 11,667 kg/ha | +0.6% |
| 2000 | 11,667 kg/ha | +0.0% |
| 2001 | 12,308 kg/ha | +5.5% |
| 2002 | 12,000 kg/ha | -2.5% |
| 2003 | 12,917 kg/ha | +7.6% |
| 2004 | 14,000 kg/ha | +8.4% |
| 2005 | 13,636 kg/ha | -2.6% |
| 2006 | 13,000 kg/ha | -4.7% |
| 2007 | 13,636 kg/ha | +4.9% |
| 2008 | 13,333 kg/ha | -2.2% |
| 2009 | 13,846 kg/ha | +3.8% |
| 2010 | 13,670 kg/ha | -1.3% |
| 2011 | 13,562 kg/ha | -0.8% |
| 2012 | 13,333 kg/ha | -1.7% |
| 2013 | 13,333 kg/ha | +0.0% |
| 2014 | 13,442 kg/ha | +0.8% |
| 2015 | 13,574 kg/ha | +1.0% |
| 2016 | 13,659 kg/ha | +0.6% |
| 2017 | 13,702 kg/ha | +0.3% |
| 2018 | 13,728 kg/ha | +0.2% |
| 2019 | 13,736 kg/ha | +0.1% |
| 2020 | 13,766 kg/ha | +0.2% |
| 2021 | 13,508 kg/ha | -1.9% |
| 2022 | 13,670 kg/ha | +1.2% |
| 2023 | 13,648 kg/ha | -0.2% |
| 2024 | 13,608 kg/ha | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,166 kg/ha | 10,000 kg/ha | 10,588 kg/ha | 9 |
| 1970s | 11,266 kg/ha | 10,725 kg/ha | 11,688 kg/ha | 10 |
| 1980s | 11,560 kg/ha | 11,494 kg/ha | 11,646 kg/ha | 10 |
| 1990s | 11,549 kg/ha | 11,250 kg/ha | 11,923 kg/ha | 10 |
| 2000s | 13,034 kg/ha | 11,667 kg/ha | 14,000 kg/ha | 10 |
| 2010s | 13,574 kg/ha | 13,333 kg/ha | 13,736 kg/ha | 10 |
| 2020s | 13,640 kg/ha | 13,508 kg/ha | 13,766 kg/ha | 5 |
Countries ranked near Thailand
- 64 Libya 14,478 kg/ha compare
- 65 Azerbaijan 14,443 kg/ha compare
- 66 Czechoslovakia 14,247 kg/ha compare
- 68 Colombia 12,970 kg/ha compare
- 69 Guadeloupe 12,610 kg/ha compare
- 70 Lebanon 12,543 kg/ha compare
More agriculture & rural data for Thailand
- Agriculture, forestry, and fishing, value added (current US$), annual 7.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0875 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 704.7 current US$ per person (2025)
- Rural population, annual growth rate -2.51 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.372 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 4.0% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Thailand?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Thailand was 13,608 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Thailand?
- The highest recorded value was 14,000 kg/ha in 2004.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Thailand?
- The lowest recorded value was 10,000 kg/ha in 1961.
- How does Thailand rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Thailand ranks 67th out of 126 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Thailand?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.