Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Southern Asia
Southern Asia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 10,946 kg/ha in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Southern Asia stood at 10,946 kg/ha.
That represents a change of down 1.7% on the previous year and up 6.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Southern Asia peaked at 11,515 kg/ha in 2018 and was at its lowest, 1,162 kg/ha, in 1975.
Southern Asia ranks 19th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Southern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,022 kg/ha | — |
| 1962 | 1,964 kg/ha | -2.9% |
| 1963 | 1,907 kg/ha | -2.9% |
| 1964 | 2,014 kg/ha | +5.6% |
| 1965 | 1,724 kg/ha | -14.4% |
| 1966 | 1,750 kg/ha | +1.5% |
| 1967 | 1,808 kg/ha | +3.3% |
| 1968 | 1,571 kg/ha | -13.1% |
| 1969 | 1,603 kg/ha | +2.0% |
| 1970 | 2,258 kg/ha | +40.9% |
| 1971 | 1,913 kg/ha | -15.3% |
| 1972 | 1,409 kg/ha | -26.4% |
| 1973 | 1,300 kg/ha | -7.7% |
| 1974 | 1,197 kg/ha | -7.9% |
| 1975 | 1,162 kg/ha | -2.9% |
| 1976 | 1,166 kg/ha | +0.3% |
| 1977 | 1,236 kg/ha | +6.0% |
| 1978 | 1,191 kg/ha | -3.6% |
| 1979 | 1,851 kg/ha | +55.4% |
| 1980 | 1,883 kg/ha | +1.7% |
| 1981 | 1,598 kg/ha | -15.1% |
| 1982 | 1,710 kg/ha | +7.0% |
| 1983 | 1,906 kg/ha | +11.5% |
| 1984 | 3,232 kg/ha | +69.6% |
| 1985 | 3,816 kg/ha | +18.1% |
| 1986 | 3,613 kg/ha | -5.3% |
| 1987 | 3,840 kg/ha | +6.3% |
| 1988 | 3,875 kg/ha | +0.9% |
| 1989 | 3,746 kg/ha | -3.3% |
| 1990 | 4,008 kg/ha | +7.0% |
| 1991 | 4,173 kg/ha | +4.1% |
| 1992 | 3,614 kg/ha | -13.4% |
| 1993 | 4,170 kg/ha | +15.4% |
| 1994 | 4,428 kg/ha | +6.2% |
| 1995 | 4,950 kg/ha | +11.8% |
| 1996 | 5,845 kg/ha | +18.1% |
| 1997 | 6,292 kg/ha | +7.6% |
| 1998 | 6,748 kg/ha | +7.2% |
| 1999 | 6,715 kg/ha | -0.5% |
| 2000 | 7,034 kg/ha | +4.7% |
| 2001 | 7,286 kg/ha | +3.6% |
| 2002 | 8,040 kg/ha | +10.3% |
| 2003 | 7,712 kg/ha | -4.1% |
| 2004 | 6,251 kg/ha | -18.9% |
| 2005 | 6,811 kg/ha | +9.0% |
| 2006 | 6,979 kg/ha | +2.5% |
| 2007 | 7,726 kg/ha | +10.7% |
| 2008 | 7,577 kg/ha | -1.9% |
| 2009 | 8,085 kg/ha | +6.7% |
| 2010 | 8,200 kg/ha | +1.4% |
| 2011 | 8,700 kg/ha | +6.1% |
| 2012 | 9,313 kg/ha | +7.1% |
| 2013 | 9,733 kg/ha | +4.5% |
| 2014 | 10,324 kg/ha | +6.1% |
| 2015 | 9,936 kg/ha | -3.8% |
| 2016 | 9,458 kg/ha | -4.8% |
| 2017 | 11,349 kg/ha | +20.0% |
| 2018 | 11,515 kg/ha | +1.5% |
| 2019 | 10,345 kg/ha | -10.2% |
| 2020 | 10,879 kg/ha | +5.2% |
| 2021 | 10,836 kg/ha | -0.4% |
| 2022 | 11,222 kg/ha | +3.6% |
| 2023 | 11,136 kg/ha | -0.8% |
| 2024 | 10,946 kg/ha | -1.7% |
Biggest year-on-year movements
Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Southern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +69.6% | 1,906 kg/ha | 3,232 kg/ha |
| 1979 | +55.4% | 1,191 kg/ha | 1,851 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,818 kg/ha | 1,571 kg/ha | 2,022 kg/ha | 9 |
| 1970s | 1,468 kg/ha | 1,162 kg/ha | 2,258 kg/ha | 10 |
| 1980s | 2,922 kg/ha | 1,598 kg/ha | 3,875 kg/ha | 10 |
| 1990s | 5,094 kg/ha | 3,614 kg/ha | 6,748 kg/ha | 10 |
| 2000s | 7,350 kg/ha | 6,251 kg/ha | 8,085 kg/ha | 10 |
| 2010s | 9,887 kg/ha | 8,200 kg/ha | 11,515 kg/ha | 10 |
| 2020s | 11,004 kg/ha | 10,836 kg/ha | 11,222 kg/ha | 5 |
Countries ranked near Southern Asia
More agriculture & rural data for Southern Asia
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 3.89 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 4.02 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 14.39 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 1.04 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -0.0785 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.11 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -1.88 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 2.58 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 4.1 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.91 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Southern Asia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Southern Asia was 10,946 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Southern Asia?
- The highest recorded value was 11,515 kg/ha in 2018.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Southern Asia?
- The lowest recorded value was 1,162 kg/ha in 1975.
- How does Southern Asia rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Southern Asia ranks 19th out of 30 groups with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Southern Asia?
- Over the last ten years it is up 6.0%. The long-run trend across the full record is volatile.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.