Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Qatar
Qatar: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 50,712 kg/ha in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Qatar, 1977–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Qatar stood at 50,712 kg/ha. That is the highest value across all 48 years on record.
That represents a change of up 10.0% on the previous year and up 354.2% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Qatar peaked at 50,712 kg/ha in 2024 and was at its lowest, 3,417 kg/ha, in 1983.
That places Qatar 20th out of 162 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Qatar, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1977 | 9,091 kg/ha | — |
| 1978 | 6,250 kg/ha | -31.2% |
| 1979 | 5,208 kg/ha | -16.7% |
| 1980 | 7,056 kg/ha | +35.5% |
| 1981 | 4,895 kg/ha | -30.6% |
| 1982 | 4,158 kg/ha | -15.1% |
| 1983 | 3,417 kg/ha | -17.8% |
| 1984 | 6,176 kg/ha | +80.8% |
| 1985 | 5,150 kg/ha | -16.6% |
| 1986 | 5,130 kg/ha | -0.4% |
| 1987 | 5,185 kg/ha | +1.1% |
| 1988 | 5,080 kg/ha | -2.0% |
| 1989 | 5,448 kg/ha | +7.3% |
| 1990 | 4,967 kg/ha | -8.8% |
| 1991 | 5,954 kg/ha | +19.9% |
| 1992 | 5,986 kg/ha | +0.6% |
| 1993 | 5,964 kg/ha | -0.4% |
| 1994 | 5,983 kg/ha | +0.3% |
| 1995 | 6,023 kg/ha | +0.7% |
| 1996 | 6,000 kg/ha | -0.4% |
| 1997 | 6,006 kg/ha | +0.1% |
| 1998 | 6,017 kg/ha | +0.2% |
| 1999 | 10,389 kg/ha | +72.7% |
| 2000 | 10,170 kg/ha | -2.1% |
| 2001 | 11,138 kg/ha | +9.5% |
| 2002 | 5,966 kg/ha | -46.4% |
| 2003 | 5,954 kg/ha | -0.2% |
| 2004 | 5,900 kg/ha | -0.9% |
| 2005 | 6,538 kg/ha | +10.8% |
| 2006 | 6,612 kg/ha | +1.1% |
| 2007 | 6,014 kg/ha | -9.0% |
| 2008 | 7,302 kg/ha | +21.4% |
| 2009 | 9,086 kg/ha | +24.4% |
| 2010 | 8,759 kg/ha | -3.6% |
| 2011 | 8,679 kg/ha | -0.9% |
| 2012 | 12,096 kg/ha | +39.4% |
| 2013 | 18,597 kg/ha | +53.7% |
| 2014 | 11,165 kg/ha | -40.0% |
| 2015 | 11,713 kg/ha | +4.9% |
| 2016 | 17,870 kg/ha | +52.6% |
| 2017 | 19,400 kg/ha | +8.6% |
| 2018 | 26,029 kg/ha | +34.2% |
| 2019 | 28,170 kg/ha | +8.2% |
| 2020 | 30,798 kg/ha | +9.3% |
| 2021 | 36,705 kg/ha | +19.2% |
| 2022 | 37,704 kg/ha | +2.7% |
| 2023 | 46,091 kg/ha | +22.2% |
| 2024 | 50,712 kg/ha | +10.0% |
Qatar compared with similar countries
- Qatar's 50,712 kg/ha is above the median for high income countries, which is 36,599 kg/ha, 1.4× the median. (42 countries reporting)
- Qatar's 50,712 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 37,400 kg/ha, 1.4× the median. (19 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 6,850 kg/ha | 5,208 kg/ha | 9,091 kg/ha | 3 |
| 1980s | 5,170 kg/ha | 3,417 kg/ha | 7,056 kg/ha | 10 |
| 1990s | 6,329 kg/ha | 4,967 kg/ha | 10,389 kg/ha | 10 |
| 2000s | 7,468 kg/ha | 5,900 kg/ha | 11,138 kg/ha | 10 |
| 2010s | 16,248 kg/ha | 8,679 kg/ha | 28,170 kg/ha | 10 |
| 2020s | 40,402 kg/ha | 30,798 kg/ha | 50,712 kg/ha | 5 |
Countries ranked near Qatar
More agriculture & rural data for Qatar
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0081 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0249 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 4.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0031 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 221.93 current US$ per person (2025)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Qatar?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Qatar was 50,712 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Qatar?
- The highest recorded value was 50,712 kg/ha in 2024.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Qatar?
- The lowest recorded value was 3,417 kg/ha in 1983.
- How does Qatar rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Qatar ranks 20th out of 162 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Qatar?
- Over the last ten years it is up 354.2%. The long-run trend across the full record is volatile.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 48 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.