Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Melanesia
Melanesia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 12,009 kg/ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Melanesia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Melanesia is 12,009 kg/ha, measured in 2024.
The figure is up 0.1% on the previous year and up 137.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Melanesia peaked at 13,210 kg/ha in 2018 and was at its lowest, 2,881 kg/ha, in 1993.
The long-run direction has been consistently rising across the 32 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Melanesia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1993 | 2,881 kg/ha | — |
| 1994 | 3,647 kg/ha | +26.6% |
| 1995 | 4,000 kg/ha | +9.7% |
| 1996 | 4,385 kg/ha | +9.6% |
| 1997 | 5,182 kg/ha | +18.2% |
| 1998 | 5,177 kg/ha | -0.1% |
| 1999 | 5,000 kg/ha | -3.4% |
| 2000 | 5,169 kg/ha | +3.4% |
| 2001 | 5,351 kg/ha | +3.5% |
| 2002 | 5,537 kg/ha | +3.5% |
| 2003 | 5,717 kg/ha | +3.3% |
| 2004 | 6,272 kg/ha | +9.7% |
| 2005 | 6,563 kg/ha | +4.6% |
| 2006 | 7,620 kg/ha | +16.1% |
| 2007 | 8,076 kg/ha | +6.0% |
| 2008 | 8,178 kg/ha | +1.3% |
| 2009 | 8,287 kg/ha | +1.3% |
| 2010 | 8,972 kg/ha | +8.3% |
| 2011 | 9,300 kg/ha | +3.7% |
| 2012 | 4,806 kg/ha | -48.3% |
| 2013 | 6,893 kg/ha | +43.4% |
| 2014 | 5,066 kg/ha | -26.5% |
| 2015 | 13,000 kg/ha | +156.6% |
| 2016 | 13,000 kg/ha | +0.0% |
| 2017 | 13,000 kg/ha | +0.0% |
| 2018 | 13,210 kg/ha | +1.6% |
| 2019 | 13,071 kg/ha | -1.1% |
| 2020 | 12,000 kg/ha | -8.2% |
| 2021 | 12,000 kg/ha | -0.0% |
| 2022 | 12,400 kg/ha | +3.3% |
| 2023 | 12,000 kg/ha | -3.2% |
| 2024 | 12,009 kg/ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,325 kg/ha | 2,881 kg/ha | 5,182 kg/ha | 7 |
| 2000s | 6,677 kg/ha | 5,169 kg/ha | 8,287 kg/ha | 10 |
| 2010s | 10,032 kg/ha | 4,806 kg/ha | 13,210 kg/ha | 10 |
| 2020s | 12,082 kg/ha | 12,000 kg/ha | 12,400 kg/ha | 5 |
Countries ranked near Melanesia
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Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Melanesia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Melanesia was 12,009 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Melanesia?
- The highest recorded value was 13,210 kg/ha in 2018.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Melanesia?
- The lowest recorded value was 2,881 kg/ha in 1993.
- How does Melanesia rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Melanesia ranks 7th out of 15 groups with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Melanesia?
- Over the last ten years it is up 137.0%. The long-run trend across the full record is rising.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.