Chillies and peppers: Production in Oman
Oman: Chillies and peppers: Production was 181,763 t in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Oman, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Oman is 181,763 t, measured in 2024. That is the highest value across all 35 years on record.
That represents a change of up 8.9% on the previous year and up 1,462.3% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Oman peaked at 181,763 t in 2024 and was at its lowest, 4,558 t, in 2006.
That places Oman 32nd out of 165 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers: Production in Oman, year by year
| Year | t | Change |
|---|---|---|
| 1990 | 5,700 t | — |
| 1991 | 5,400 t | -5.3% |
| 1992 | 5,100 t | -5.6% |
| 1993 | 6,200 t | +21.6% |
| 1994 | 7,500 t | +21.0% |
| 1995 | 8,000 t | +6.7% |
| 1996 | 8,400 t | +5.0% |
| 1997 | 10,500 t | +25.0% |
| 1998 | 9,000 t | -14.3% |
| 1999 | 6,800 t | -24.4% |
| 2000 | 7,700 t | +13.2% |
| 2001 | 8,000 t | +3.9% |
| 2002 | 7,000 t | -12.5% |
| 2003 | 10,000 t | +42.9% |
| 2004 | 11,960 t | +19.6% |
| 2005 | 5,527 t | -53.8% |
| 2006 | 4,558 t | -17.5% |
| 2007 | 7,348 t | +61.2% |
| 2008 | 9,400 t | +27.9% |
| 2009 | 8,159 t | -13.2% |
| 2010 | 22,624 t | +177.3% |
| 2011 | 12,298 t | -45.6% |
| 2012 | 11,588 t | -5.8% |
| 2013 | 12,026 t | +3.8% |
| 2014 | 11,634 t | -3.3% |
| 2015 | 11,337 t | -2.6% |
| 2016 | 10,922 t | -3.7% |
| 2017 | 66,016 t | +504.4% |
| 2018 | 64,663 t | -2.0% |
| 2019 | 65,331 t | +1.0% |
| 2020 | 92,815 t | +42.1% |
| 2021 | 89,514 t | -3.6% |
| 2022 | 93,418 t | +4.4% |
| 2023 | 166,943 t | +78.7% |
| 2024 | 181,763 t | +8.9% |
Oman compared with similar countries
- Oman's 181,763 t is above the median for high income countries, which is 13,060 t, 13.9× the median. (45 countries reporting)
- Oman's 181,763 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 38,102 t, 4.8× the median. (19 countries reporting)
Biggest year-on-year movements
Years where Chillies and peppers: Production in Oman changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +504.4% | 10,922 t | 66,016 t |
| 2010 | +177.3% | 8,159 t | 22,624 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,260 t | 5,100 t | 10,500 t | 10 |
| 2000s | 7,965 t | 4,558 t | 11,960 t | 10 |
| 2010s | 28,844 t | 10,922 t | 66,016 t | 10 |
| 2020s | 124,891 t | 89,514 t | 181,763 t | 5 |
Countries ranked near Oman
More agriculture & rural data for Oman
- Cropland extent over the long-term, annual growth rate 1.18 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0214 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0935 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.267 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Oman?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Oman was 181,763 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Oman?
- The highest recorded value was 181,763 t in 2024.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Oman?
- The lowest recorded value was 4,558 t in 2006.
- How does Oman rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Oman ranks 32nd out of 165 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Oman?
- Over the last ten years it is up 1,462.3%. The long-run trend across the full record is volatile.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.